海鮮丼は兵庫県、神戸のどんぶり次郎 | 口コミ

海鮮丼が美味しかった
天丼も魅力的
テレビに出たらしい
わざわざ来たのに
地元の魚だった
少し残念

(Translated by Google)
The seafood bowl was delicious. The tempura bowl was also appealing. I heard it was on TV. I came all the way here, but it was local fish. It's a bit disappointing.

約2年ぶりに訪問❗️

魚の気分で、体に良さそうなこちらをチョイス✨↓

かつおたたき丼　あら汁付き　¥1,380
ご飯のサイズは普通で♪

鰹って動脈硬化予防にも良いとか聞きますよね。
さて、着丼^ - ^
上に掛かってる玉ねぎもこんもりで血液サラサラになりそうで✌️

さて，大き過ぎない丼は個人的に良いサイズ感。
付け合わせのポン酢をサラッと回し掛けして食べ進める。
あー鰹ポン酢間違いないなぁ。
ニンニクスライスとかあればなお嬉しいねぇ。
少し甘めの味噌で仕上げたあら汁も相性◎でお腹いっぱいになりました。
あとから気付いたので仕方ないですが、個人的には、同じ価格の豪華刺身定食のがもしかしたら満足度が高いのかも、なんとなく(´∀｀)

またきまーす！

(Translated by Google)
Visited for the first time in about two years❗️

I was in the mood for fish, so I chose this healthy dish✨↓

Seared Bonito Rice Bowl with Fish Soup ¥1,380
The rice was a regular size♪

I've heard that bonito is good for preventing arteriosclerosis.

Now, the bowl arrived^ - ^
The mound of onions on top seemed to thin the blood✌️

The bowl wasn't too big, which I personally thought was just the right size.
I drizzled the accompanying ponzu sauce over it and continued eating.
Ah, the bonito ponzu is just amazing.
Some sliced ​​garlic would have been even better.
The slightly sweet miso-based fish soup was a perfect match, and I was full.
I realized this later, so it can't be helped, but personally, I think the deluxe sashimi set meal for the same price might be more satisfying. (´∀｀)

I'll be back!

三ノ宮駅近くで、フラッとご飯が食べられるところがないか探していた時に、見つけて入りました。
土曜の夜でしたが、少し遅めだったか空いていてすぐに入れました。
豪華な海鮮丼美味しかったです。
最後はお茶漬けにも出来て、一度に色んな楽しみがあります。
他の丼ぶりも美味しそうだったので、また機会があれば行ってみたいと思います。

(Translated by Google)
I was looking for a place to grab a quick meal near Sannomiya Station when I found this place and dropped in.
It was a Saturday night, but it was a little late so it was empty and I was able to get in right away.
The luxurious seafood bowl was delicious.
You can also have it as ochazuke (rice with tea) at the end, so you can enjoy different things at once.
The other rice bowls looked delicious too, so I'd like to go again if I have the chance.

平日13時過ぎにお邪魔しました。
席が空いていたのですんなり座れました。
女将さんがとても優しくて居心地のいいお店です。
目の前でどんどん出来上がっていくご飯を見ながら期待も膨らみます。

小ぶりな丼ですが、女性や子供には十分だし、大盛り無料なので男性も安心かと。
天ぷらの衣はサックサクだし、どれを食べても美味しい！
卓上にお出汁も置いて下さっているので味変もできます。
新鮮なお魚が日によって内容も異なるとのことで、これはまた来るしかないなと思うお店でした。

(Translated by Google)
I visited on a weekday just after 1pm.
There was a seat available so I was able to sit down right away.
The proprietress is very kind and it's a cozy restaurant.
My anticipation grew as I watched the rice being prepared right in front of me.

The bowls are small but enough for women and children, and larger portions are free so men can feel at ease too.
The tempura batter was crispy and everything was delicious!
They also provide dashi stock on the table so you can change the flavor.
The fresh fish on offer changes depending on the day, so it was a restaurant I'll definitely return to.

コスパ良し、味良し、止めたコインパーキングの金額も良し。海鮮丼は説明書きを見ながら味変2回。

(Translated by Google)
Good value for money, good taste, and the coin parking fee was also reasonable. I changed the flavor of the seafood bowl twice while reading the instructions.

三宮に出たので気になっていた海鮮丼を実食。写真のように、追加注文のあら汁と比べて分かるように食器が小ぶりでご飯、海鮮の具材とも少なめ。😢
設定値段から仕方ないのかも知れないが、もう少しお金を出しても具だくさんの海鮮丼を食べたいので次は無いかな。
店内は綺麗でした。

(Translated by Google)
I went to Sannomiya and tried the seafood bowl I'd been wanting to try. As you can see in the photo, the bowl was small compared to the fish soup I ordered later, and the rice and seafood portions were both quite small. 😢
Maybe it's unavoidable given the price, but I'd rather spend a little more and have a more filling seafood bowl, so I probably won't be back.
The restaurant was clean.

安さに釣られて入ったのですがめちゃくちゃ美味しくてビックリしました。全部のネタがトロットロでした。

(Translated by Google)
I went in because it was cheap, but I was surprised at how delicious it was. All the ingredients were soft and creamy.

第一次吃还不错，服务员很热情，还送了我们一个炸小鱼骨头～ (Translated by Google) The first time I ate it, it was pretty good. The waiter was very enthusiastic and gave us a fried fish bone.

味も量も接客も提供スピードも満足度もどれも良かったです！申し分無し！リピートします

(Translated by Google)
The taste, quantity, service, speed of delivery, and satisfaction were all excellent! Nothing to complain about! I'll definitely come back.

以前から気になっていた三宮のどんぶり次郎本店に初来店。職場からの帰宅途中に立ち寄りました。金曜日の18:00頃に来店しましたが、待たずに入店できました。
入口横の券売機で食券を購入し、お席で店員さんに手渡すシステムです。いろいろ迷って、定番の海鮮丼とあら汁、生ビールをオーダー。あら汁は丼と同時提供か、後で提供か聞いてくださいました。
テーブルのガリをつまみにビールを飲む至福の時間。
海鮮丼は８種類のお魚がトッピングされていて豪華。テーブルのお醤油をぶっかけて食べても良し、小皿のお醤油にちょこっと付けて新鮮素材の甘味を楽しんでもよし、お好みの味わい方ができます。
あら汁は大き目の器で提供。お寿司屋さんの定番の赤出汁ではなく、甘味の強い白味噌が使われていました。あらは期待程沢山入っていませんでしたが、コスパを考えると納得です。
海鮮丼を食べ進めると、お出汁が提供されます。トッピングのお造りを一切れ残して熱々のお出汁で熱を入れると、生と違った味を楽しめました。ちょっとだけお醤油を投入すると、ホタテによけておいた天ぷらの天つゆとしても機能します。
リーズナブルに海鮮を楽しむことができ、満足しました。

【お勧めポイント】
・お一人様でも入りやすいカウンター席
・海鮮丼は８種類のお魚がトッピングされていて豪華
・あら汁は甘味の強い白味噌の風味が秀逸

(Translated by Google)
I had been interested in Donburi Jiro in Sannomiya for a while, so I stopped by for the first time. I stopped by on my way home from work. I arrived around 6:00 p.m. on a Friday, but I was able to enter without waiting.
You buy a meal ticket from the ticket machine next to the entrance, and then hand it to the staff at your seat. After some hesitation, I ordered the standard seafood bowl, fish soup, and draft beer. The staff asked me if I wanted the fish soup to be served at the same time as the bowl, or later.
It was a blissful time drinking beer with pickled ginger on the table.
The seafood bowl was luxurious, topped with eight types of fish. You can eat it by pouring soy sauce on the table, or you can dip it in a small dish of soy sauce to enjoy the sweetness of the fresh ingredients, so you can enjoy it however you like.
The fish soup was served in a large bowl. Instead of the standard red soup used in sushi restaurants, it was made with sweet white miso. There wasn't as much fish as I expected, but considering the cost performance, it's understandable.
As you eat the seafood bowl, soup is served. If you leave one piece of sashimi on top and heat it in hot soup, you can enjoy a different taste from raw. If you add a little soy sauce, it will also work as a tempura sauce for the tempura that you set aside from the scallops.
I was satisfied to be able to enjoy seafood at a reasonable price.

[Recommended points]
- Counter seats that are easy for one person to sit in
- The seafood bowl is luxurious with eight types of fish toppings
- The fish soup has an excellent flavor of sweet white miso

少しお茶碗が小さいため、メニューの写真では沢山刺身が持ってあるように見えます。実物はこうでもなかったです。それでもご飯は意外に敷き詰めてあったのでボリューム感はありました。あら汁も美味しかったです。

(Translated by Google)
The bowl is a little small, so the picture on the menu makes it look like there's a lot of sashimi. It wasn't like that in real life. Still, the rice was surprisingly generously layered, so it felt quite filling. The fish soup was also delicious.

・コスパの良い海鮮丼がおすすめ
・出汁をかけて〆るのは満足度◎
・盛り付けが綺麗で写真映え間違いなし

三ノ宮駅近くにある海鮮丼のお店です。
三ノ宮駅付近に数店舗増やされたので
当初に比べ入りやすくなりました。

入口の券売機で購入する方法ですので
店の外にあるメニューを見て決めてから
店内に入ることをお勧めします。

個人的に好きなのは海鮮丼ですね。
マグロも食べましたが色々食べられる
海鮮丼はお得感もありますし。
あと、あら汁は良い出汁で美味しかった。

1点だけ懸念点を挙げるならば、毎回
ネタが変わっていたので好みによる当たり外れ
があるかも知れません。

でもこの価格なら十分だと思います！

#Review2025

(Translated by Google)
・I recommend the seafood bowl, which is great value for money.
・Finishing with dashi is very satisfying.
・The beautiful presentation is sure to look great in photos.

This seafood bowl restaurant is located near Sannomiya Station.

They've added several locations near Sannomiya Station, making it easier to get in than it was back then.

You purchase your ticket from the ticket machine at the entrance, so I recommend checking out the menu outside before deciding.

My personal favorite is the seafood bowl.

I also tried the tuna, and the variety of options makes a seafood bowl a great value.

Also, the fish soup was delicious with a great dashi broth.

If I had one concern, it would be that the toppings change every time, so your tastes may vary.

But for the price, I think it's worth it!

#Review2025

海鮮丼を注文しました
凄く豪華で圧倒されました
魚は新鮮でとても美味しくいただきました
また来たいと思います

(Translated by Google)
I ordered a seafood bowl. It was so luxurious and overwhelming. The fish was fresh and delicious. I'd love to come back.

これで1090円はお得。
カウンターだけやけど、刺身も美味しいし魚臭くなく、天ぷらもサクサク。
丼→出汁茶漬け→天出汁茶漬けって食べ方出来て最後まで美味しく食べれた♪
微妙に三宮駅から歩いたのだけが…！

(Translated by Google)
All of this for just 1,090 yen is a great deal.
It's counter seating only, but the sashimi is delicious and not fishy, ​​and the tempura is crispy.
I was able to eat it in the order of bowl → dashi chazuke → tempura dashi chazuke, and it was delicious all the way to the end♪
The only downside is that it was a bit of a walk from Sannomiya Station...!

ランチに海鮮丼（1080円）を食べました。
インスタ映え狙いか、どんぶりが思ったより小さいです。でも、ご飯大盛り無料で、深さもあるので量は充分です。
この日の魚はハマチが中心で、エビ、タコ、サーモン、タラコなど種類も豊富でいい感じです。席にはだし汁が置いてあり、海鮮茶漬けにできます。ただ、魚は生の方が美味しいので、残ったご飯だけの方がいいと思います。
特筆すべきは、何故か海鮮丼にのってるイワシの天ぷらです。魚が新鮮なのか、揚げ具合が絶妙なのか、無茶苦茶美味しいです。素晴らしい。
気づきませんでしたが、あら汁はお代わりできるとのこと。次回は注文します。ご馳走様でした。

(Translated by Google)
I had a seafood bowl (1,080 yen) for lunch.
The bowl is smaller than I expected, perhaps because it's meant to look good on Instagram. But the extra rice is free, and it's deep, so the amount is more than enough.
The fish that day was mainly yellowtail, but there was a wide variety of shrimp, octopus, salmon, cod roe, etc., which was nice. There was soup stock at the table, so you could make seafood chazuke. However, the fish tastes better raw, so I think it's better to just have the leftover rice.
Of particular note was the sardine tempura that was served on the seafood bowl for some reason. Maybe it was because the fish was fresh, or maybe it was fried to perfection, but it was incredibly delicious. Amazing.
I didn't realize it, but apparently you can have more of the fish soup. I'll order it next time. Thank you for the meal.

3度利用しましたが、手袋をした上で食券、お金、備品を扱いその流れで刺身の盛り付けをする所は驚きました
気にしない方にはとてもおすすめできます

(Translated by Google)
I've been there three times, and I was surprised to see them put on gloves while handling the food tickets, money, and equipment, and then serve the sashimi in the same way. I highly recommend this restaurant to those who don't mind.

レビュー例：

先日、こちらのお店に訪れました。店内に入ると、寿司屋さんを思わせる落ち着いた雰囲気が広がっており、とても居心地が良かったです。お店の外には分かりやすいメニューの掲示があり、初めて訪れる方にも親切だと感じました。

迷った末にお店のおすすめの海鮮丼を注文しました。ホタテ、マグロ、タイ、ハマチ、鮭、明太子（内容は日替わりみたいです）などが彩り豊かに盛り付けられており、見た目にも美しい一品でした。さらに、魚の天ぷらもついており、贅沢な内容でした。

カウンターには海鮮丼の楽しみ方が書かれており、その通りに食べてみました。
1. まずは醤油とわさびで海鮮丼としていただき、新鮮な素材の味を堪能。
2. 次に、テーブルに設置されているダシをかけて、お茶漬けのようにして味わうスタイルに変更。
3. 最後は天ぷらをほぐして混ぜ合わせ、天ぷらの旨味が広がる贅沢な一口を楽しみました。

これらの食べ方で、1つのメニューで何度も味の変化を楽しむことができ、大満足の内容でした。

また、食券は券売機で購入するスタイルで、注文までの流れもスムーズで好印象でした。次回もぜひ訪れたいと思います！

★★★★★

(Translated by Google)
Example review:

I visited this restaurant the other day. When I entered the restaurant, I was greeted by a calm atmosphere reminiscent of a sushi restaurant, and it was very comfortable. There was an easy-to-understand menu posted outside the restaurant, which I felt was friendly even to first-time visitors.

After some hesitation, I ordered the restaurant's recommended seafood bowl. Scallops, tuna, sea bream, yellowtail, salmon, and mentaiko (the contents seem to change daily) were colorfully presented, making it a beautiful dish to look at. It also came with fish tempura, making it a luxurious meal.

There was a sign on the counter telling me how to enjoy the seafood bowl, so I tried it exactly as it said.
1. First, I had it as a seafood bowl with soy sauce and wasabi, and enjoyed the taste of the fresh ingredients.
2. Next, I poured the dashi stock provided on the table over it, and changed to a style of eating it like ochazuke.
3. Finally, I loosened the tempura, mixed it together, and enjoyed a luxurious bite that spread the umami of the tempura.

Eating it in this way allowed me to enjoy multiple changes in flavor from one menu item, which was very satisfying.

Also, meal tickets were purchased from a ticket machine, and the process of ordering was smooth, which left a good impression. I'd definitely like to visit again next time!

★★★★★

魚が少し硬く、エビは少し臭みがありました
出汁が美味しく、丼の後半は出汁茶漬けみたいにして頂くと美味しいです。

(Translated by Google)
The fish was a little tough and the shrimp had a bit of an odor. The broth was tasty, and it was delicious to eat the second half of the bowl like dashi chazuke.

1090엔에 이정도로 맛있게 카이센동,텐동을 즐길 수 있다니 정말 행복한 한끼 였습니다. 인스타 맛집보다 훨씬 즐거운 식사 시간이였습니다. (Translated by Google) It was a truly blissful meal to be able to enjoy such delicious kaisendon and tendon for 1,090 yen. It was a much more enjoyable meal than the restaurants on Instagram.

盛りだくさんのネタを、このご時世に、この価格で提供してもらえるなんて、驚きです。
店内はカウンターのみで狭く、さっと食べて退店する雰囲気のお店です。
食べ終わったおわんも、自分でカウンター越しに店員さんに渡しました。

11月の土曜日の12時頃伺ったのですが、ちょうど席が空いていて、待ち時間無しでした!

ネタの種類が多すぎて、私たちの海鮮丼に天ぷらが乗ってなくて、天ぷら無いのですが…と自己申告しました。
板前さん、お忙しいとは思いますが、乗せ忘れのないように気をつけてくださいね!
私は一気に食べてしまい、出汁で味わう刺身が無くなって、天ぷらしか出汁で食べられませんでした。出汁が美味しかったです〜
次は食べすぎないうちに出汁かけたいです！

(Translated by Google)
It's amazing that they can offer such a generous amount of toppings at such a low price, especially in this day and age.
The restaurant is small and only has a counter, giving the feeling that you eat quickly and leave.
When we finished eating, we even handed our bowls over the counter to the staff.

We visited around noon on a Saturday in November, and there were seats available, so there was no wait!

There were so many toppings that our seafood bowls didn't come with tempura, so we had to report, "We don't have any tempura."
I know you're busy, chef, but please be careful not to forget to add more!
I ate everything in one go, and ran out of sashimi to enjoy with the broth, so all I could eat was the tempura. The broth was delicious!
Next time, I'd like to add more broth before I eat too much!

どんぶりから溢れる海鮮丼の写真を見て食べに行きました。現地で天丼と悩みに悩んで海鮮丼の方を注文。出てきたサイズを見てびっくり。
お茶碗小さい💦
ま、お値段から考えると…ですね。
味は確かに美味しかったです。
このサイズなら、追加で天丼もいけそうでしたが
時間もあまり無かったので、辞めときました。
リピは無いかも。

(Translated by Google)
I saw a photo of the seafood bowl overflowing from the bowl and went to eat it. I was having trouble deciding on a tempura bowl locally, so I ordered a seafood bowl. I was surprised when I saw the size.
The bowl is small💦
Well, considering the price...
The taste was definitely delicious.
With this size, I could have added a tempura bowl as well.
I didn't have much time, so I quit.
There may not be a repeat.

持ち帰りで天丼を買ったのですが、海老が１匹しか入っておらず、代わりに魚がいっぱい入っていました。鯛天丼と間違われたのでしょうか。
マダイの天ぷら自体は身が厚く食べ応えがあり美味しかったですが、海老の天ぷらが食べたかった・・・
あと、ご飯には全然タレがかかってないので、もう少しかけるか別添でタレを付けるかしていただければありがたいです。

(Translated by Google)
I bought a takeaway tempura bowl, but it only had one shrimp in it, and instead it was full of fish. Maybe they mistook it for a sea bream tempura bowl?
The sea bream tempura itself was thick and filling and delicious, but I wanted shrimp tempura...
Also, there was no sauce on the rice at all, so it would have been nice if they put a bit more on it or served some sauce separately.

コスパ最高！美味しさ最高！次回は漬け丼？天丼？
リピート確定です♪

(Translated by Google)
Great value for money! Super tasty! Next time, how about a pickled rice bowl? Or a tempura bowl?
I'll definitely be back ♪

한국인들은 한번 가보세요. 친절하네요. 현지인들만 있는것 같아 보였어요. 1090엔 카이센동, 1090엔 텐동을 시켜먹어보았습니다. 반정도의 양은 간장에 찍어 먹고, 나머지는 옆에 있는 소스를 밥에 부어서 비벼먹습니다. 밥과 국물은 리필이 됩니다. 맛있게 즐겨보세요~^^ (Translated by Google) Koreans, please go there. That's kind of you. It seemed like only locals were there. I tried the 1,090 yen Kaisendon and the 1,090 yen Tendon. Eat about half of the dish by dipping it in soy sauce, and pour the sauce on the side over the rice and mix it together. Rice and soup are refillable. Enjoy it~^^

美味しかったです。ご馳走様でした。

(Translated by Google)
It was delicious. Thank you for the meal.

ボリューム満点でおいしかったです。

(Translated by Google)
It was very filling and delicious.

美味しかったです！

(Translated by Google)
It was delicious!

三ノ宮のど真ん中で、安くて美味しい海鮮丼が食べられるお店です。お昼時は混雑しますが、回転は早め。あら汁は飲み放題です(もちろんシェア禁止！)

(Translated by Google)
Located in the heart of Sannomiya, this restaurant serves cheap and delicious seafood bowls. It gets crowded at lunchtime, but the turnover is fast. The fish soup is all-you-can-drink (of course, no sharing allowed!).

お昼時に行ったので店の外で30分程待ちました。
丼は小ぶりですので足りないか?と思ったが指定の食べ方ですと結構お腹は膨れました。
並んでまで食べるかどうかは別だが1000円でお釣りが来るなら満足かな。。。

追記
お店の方返信ありがとうございました。忘れ物して預かっていただきありがとうございました。

(Translated by Google)
I went there at lunchtime, so I waited outside the restaurant for about 30 minutes.
The bowls are small, so I thought it might not be enough, but eating it the way it was supposed to be filled me up quite a bit.
I don't know if I would wait in line to eat it, but I'm satisfied if I get change for 1000 yen.

PS
Thank you for the reply from the restaurant. Thank you for looking after my lost item.

見た目ほど具は多くない。そのままの次は出汁で？その頃には刺身残ってなかった。 ご飯おかわり自由ってご飯だけ食べてもな。夜は刺身定食があるらしいがそっちにすれば良かった

(Translated by Google)
There aren't as many ingredients as it looks. Next is the soup? By that time there was no sashimi left. You can have as much rice as you want, so even if you only eat rice. Apparently they have a sashimi set meal at night, I should have had that.

なんと言ってもコスパが凄い。
１０年前の価格だったとしても、それでも安い。
器は小ぶりかもしれませんが、ご飯がおかわり自由なので実質大きな器と変わりません。
ネタも山盛りです。
味も文句無く美味しくて、平日立ち寄れたことが幸運でした。
近くへ行く際はまた立ち寄りたいと思います。

(Translated by Google)
Above all, the value for money is amazing.
Even if it was the price from 10 years ago, it's still cheap.
The bowls may be small, but you can have as much rice as you want, so it's essentially the same as a large bowl.
There's a mountain of toppings, too.
The taste was undeniably good, and I was lucky to be able to stop by on a weekday.
I'd like to stop by again if I'm in the area.

1000円以下でこのボリューム凄いです！旦那も大絶賛⭐︎
ユッケ丼イカなど色々な具あり、天ぷらもサクサク。〆に冷だし茶漬け、最高です！
コスパ最高すぎる。

(Translated by Google)
This volume is amazing for less than 1000 yen! My husband also gave it a thumbs up⭐︎
Yukkedon has a variety of ingredients such as squid, and the tempura is crispy. The cold dashi ochazuke at the end is the best!
Great value for money.

看板で見たほどの特盛感はないかも
でもご飯たっぷりで米も汁もおかわり無料
食べ盛りの学生さんにもピッタリ！
女性1人でも行きやすそうなので
今度は1人で行ってみようかな

(Translated by Google)
It may not be as extra-large as it looks on the sign, but there is a lot of rice and the soup is free to refill. It's perfect for growing students! It seems like it would be easy for a woman to go alone, so I think I'll go by myself next time.

海鮮丼の鯛茶漬けが最高！海鮮なしでも、ごはん何杯もおかわりできそうです。

(Translated by Google)
The sea bream chazuke on the seafood bowl is the best! Even without the seafood, you can have several bowls of rice.

値段を踏まえれば、とても豪華で良かったです。どのネタも美味しかったです。加えて別注文250円のあら汁はおかわりもできます。麹味噌でまた美味しい。丼もご飯のおかわりができて、ご飯のおいしさだけを後で味わうことも可能です。

基本、食事のコスパがいいので、そこまで期待してはいけないのかも知れませんが、テーブルの上に、前の人のこぼしたであろうご飯粒が落ちていたり，汚れたダスターが置いてあったりと、食事をする机としては衛生的に気になりました。またあら汁や，ご飯のおかわりを言いづらい雰囲気もあります。

(Translated by Google)
Considering the price, it was very luxurious and good. All the toppings were delicious. In addition, you can have more of the fish soup, which costs 250 yen separately. It's also delicious with koji miso. You can have more of the rice with the bowl, so you can enjoy the deliciousness of the rice later.

Basically, the cost performance of the meal is good, so maybe I shouldn't expect too much, but there were grains of rice on the table that the previous person must have spilled, and a dirty duster, so I was concerned about the hygiene of the table for eating. There was also an atmosphere that made it difficult to ask for more fish soup or rice.

おコメが食べたくて歩き回ってたどり着きました
TVでも取材されたことがあるみたいです
こちらのオススメは海鮮丼！
夜だと刺身定食があります
一緒に行った人が海鮮丼を選んだので、天丼を頼みました

ちなみにお店はカウンターのみ、入ったら食券を買うよう促され、奥から順に席をつめて座るよう案内されます

席にはガリ、お醤油、天丼のタレ、お茶漬け用の出汁？が置いてあります
天丼も海鮮丼もボリュームたっぷり、高さもたっぷりで崩れないようにホタテ貝の殻が支えでご飯にささってます
どうやらこのホタテ貝に溢れるお刺身や天丼を一度置いて食べるようです
味に飽きたら、天茶にもできるようで一度で二度美味しい丼ぶりに変身しました

これで990円
ご飯のおかわりもでき、安いです

(Translated by Google)
I was craving rice, so I walked around and finally found this place. Apparently, it's been featured on TV. Their recommended dish is the seafood bowl! They offer a sashimi set meal at night. My companion chose the seafood bowl, so I ordered the tempura bowl.

By the way, the restaurant only has counter seating. Upon entering, you're prompted to buy a meal ticket, and then seated from the back.

At your seat, you'll find pickled ginger, soy sauce, tempura bowl sauce, and what appears to be dashi for ochazuke.

Both the tempura bowl and seafood bowl are generously sized and tall, with scallop shells supporting the rice to prevent it from falling apart. Apparently, you can place the sashimi and tempura bowl overflowing from the scallops and eat them. If you get tired of the flavor, they also offer tempura tea, making it a delicious bowl twice in one.

All of this for just 990 yen. You can also get refills on rice, so it's a great deal.

前から気になっていた
神戸三宮駅そばのお店です✨
どんぶりに
具材がはみ出す感じが
とても食欲を
そそります(-ω☆)ｷﾗﾘ
貝は新鮮で
とても美味しかったです✨
魚の刺し身も
新鮮で
美味しかったです✨

(Translated by Google)
I've been curious about this restaurant near Kobe Sannomiya Station for a while now ✨ The way the ingredients overflow from the bowl really whets the appetite (-ω☆) shining The shellfish was fresh and very delicious ✨ The fish sashimi was also fresh and delicious ✨

お手頃に海鮮丼食べれる。

(Translated by Google)
You can eat seafood bowls at an affordable price.

ランチで海鮮丼、天丼をよく食べてます。ご飯おかわりと鯛だし無料で、2杯目を鯛だし茶漬けにして980円。非常にお得ですよ！

(Translated by Google)
I often eat seafood bowls and tempura bowls for lunch. Refills of rice and sea bream broth are free, and the second bowl is sea bream broth chazuke for just 980 yen. It's a great deal!

海鮮丼とても美味しかったです。
味変も出来てよかったです。

(Translated by Google)
The seafood bowl was very delicious. I was glad that I could change the flavor.

海鮮丼と あら汁を頂きました！
たっぷりの海鮮で見た目も
映える 新鮮なのがわかる
美味しさ

どんぶり次郎本店は、神戸三宮（阪神）にある海鮮丼の専門店です。こちらのお店は、コスパ抜群でボリューム満点の海鮮丼が自慢です。以下に詳細を示します。

- **住所**: 兵庫県神戸市中央区小野柄通5丁目1-10 IFFビル 1F
- **営業時間**: 月曜日から土曜日の11:00 - 15:00（L.O. 14:40）と17:00 - 20:00（L.O. 19:40）
- **定休日**: 日曜日
- **ジャンル**: 海鮮丼、天ぷら
- **予算**: ￥1,000～￥1,999（～￥999もあり）
- **テイクアウト**: 海鮮丼や魚の天ぷらなど、4種類のどんぶりがテイクアウトできます

どんぶり次郎本店は、大自然の海洋で産まれ育った天然魚のみを使用しており、養殖魚は使っていないそうです。身が引き締まり、様々な餌を食べて育った天然魚は、身の旨味や香りが強い特徴を持っています。季節ごとに味わえる旬の美味しさを提供しているそうですよ。ぜひ、こだわりの海鮮丼を試してみてください！

もし行かれる際は、おいしい海鮮丼を楽しんでくださいね。 🍣🦐

(Translated by Google)
I had the seafood bowl and soup!
Looks great with plenty of seafood
It looks fresh and looks fresh.
deliciousness

Donburi Jiro Honten is a seafood bowl specialty store located in Kobe Sannomiya (Hanshin). This restaurant is proud of its seafood bowls, which are extremely cost-effective and full of volume. Details are below.

- **Address**: IFF Building 1F, 5-1-10 Onogaradori, Chuo-ku, Kobe, Hyogo Prefecture
- **Business hours**: Monday to Saturday 11:00 - 15:00 (L.O. 14:40) and 17:00 - 20:00 (L.O. 19:40)
- **Closed**: Sunday
- **Genre**: Seafood bowl, tempura
- **Budget**: ¥1,000 ~ ¥1,999 (~¥999 also available)
- **Takeout**: 4 types of rice bowls are available for takeout, including seafood bowl and fish tempura.

Donburi Jiro Main Store uses only natural fish born and raised in the natural ocean, and does not use farmed fish. Wild fish that have firm flesh and are raised on a variety of foods have a strong flavor and aroma. They seem to offer seasonal delicacies that can be enjoyed every season. Be sure to try our special seafood bowl!

If you go, please enjoy the delicious seafood bowl. 🍣🦐

海鮮丼很上鏡也好吃
買完食卷後交給店員
店內服務氛圍很好
炸魚刺很多要小心 (Translated by Google) The seafood donburi is photogenic and delicious
After buying the food roll, give it to the clerk
The service atmosphere in the store is very good
Be careful as there are many fried fish bones

2024.5.27.（月）
12:30に到着し4組ほど並んでいました。少し様子見で待ってみると回転は早いようで30分以内に入店。
着席すると券売機でメニューを発券し着席した順に丼を盛り付けてくれます。海鮮丼990円を注文。5分〜10分で提供され、ご飯は少し冷めていました。
ホタテの殻に天ぷら1枚と邪魔になる海鮮を避けてご飯と一緒に食べ進めました。

海鮮のネタは鮮度良いと思います。醤油は辛過ぎず、結構かけた方が美味しかったです。たくさんの具材があり食べ応えはあります！

オススメの出汁茶漬けは、出汁がヌルくて美味しく感じなかった、残念でした。
天茶漬けを完食し、ご飯を少しおかわり（ホカホカ）し、天ぷらと特製旨タレで。旨タレと天ぷらの相性良く、茶漬けにしなくて正解！
あら汁は別料金（250円）だったため追加注文。おかわりは汁のみですが、後の方が熱々で美味しかったです。

外で待っている時に向かいの軒下で喫煙する人が何人もいました。タバコ臭が苦手な方はマスクをするなどで対策されることをお勧めします。
あと、自分たちの後ろに行列はなかったのですが、食事中に23人待ちでーす！って掛け声があり、少し急かされてる気持ちになってしまいました。

鯛だし茶漬けを改善してもらえればリピートしたい…ですが、熱々のご飯をおかわりすれば食べ応えはお値段以上です♪

(Translated by Google)
May 27, 2024 (Mon)
We arrived at 12:30 PM and there were about four groups in line. We waited a bit to see what would happen, but the turnover seemed to be fast, and we were able to get in within 30 minutes.
Once seated, we dispensed our menu items from the ticket machine, and the bowls were served in the order of seating. We ordered the 990 yen seafood bowl. It was served in 5-10 minutes, and the rice was a little cold.
We avoided the scallop shell and one piece of tempura, which was getting in the way, and ate it with our rice.

The seafood was very fresh. The soy sauce wasn't too spicy, and it tasted better with a bit of it. There were plenty of ingredients, so it was satisfying!

The recommended dashi chazuke was disappointing, as the broth was lukewarm and not very tasty.
After finishing the tempura chazuke, we had a small refill of rice (still piping hot), followed by tempura and their special delicious sauce. The delicious sauce and tempura went well together, and we were glad we didn't order chazuke!
The fish soup was an additional charge (250 yen), so we ordered it separately. We only had the soup, but the second portion was hotter and more delicious.

While we were waiting outside, there were several people smoking under the eaves opposite. If you don't like the smell of cigarettes, we recommend taking precautions such as wearing a mask.
Also, there was no line behind us, but while we were eating, we heard someone say, "23 people waiting!", which made us feel a little rushed.

If they could improve the sea bream dashi chazuke, we'd definitely return... but if you order more piping hot rice, the meal is more than worth the price♪

海鮮丼とアラ汁をいただきました。海鮮丼、一目、小ぶりかな、と思ったのですが食べ応え十分でした。海鮮の種類は多くて新鮮。出汁茶漬けも美味しくいただきました。次回はマグロ丼にしようかな。

(Translated by Google)
I had a seafood bowl and fish soup. At first glance, the seafood bowl looked a little small, but it was very filling. The seafood was fresh and varied. The dashi chazuke was also delicious. I think I'll have the tuna bowl next time.

前から来たかったこのお店！
かなり宣伝されていたので、来て良かった！
海鮮丼を味変3回して楽しめてランチでした!

(Translated by Google)
I've been wanting to try this restaurant for a while! It was heavily advertised, so I'm glad I came! It was a fun lunch, with three different flavors of seafood bowl!

豪華な海鮮丼が990円。
ご飯お代わり自由で、あら汁もお代わり自由でした。

(Translated by Google)
A luxurious seafood bowl costs 990 yen.
You can have as much rice and fish soup as you like.

今回頂いたのが、、、、、、、、、、

・海鮮丼
990円→期間限定550円（超価格破壊！！）

・あら汁　250円

980円でもかなりヤバいのに更に550円て凄いですね（笑）

いい意味で頭おかしいと思います（笑）

ガチ人気すぎて本日5月14日に新しく3号店がオープンします！！

場所は神戸三宮でシティタワー神戸前なのです♪

オープン記念で3日間限定の550円海鮮丼セールを開催されるのでぜひ！

自分も海鮮丼好きなのですが刺身一つ一つがガチでかくてもう感激です！

海の学校出た自分としてはほっておけない素晴らしき水産物海鮮丼！

一人で行っても良いし誰かと行って海鮮談議に花をさかせてもええ

というわけで神戸三宮で海鮮丼をぜひ堪能してきてくださいねー！！

本日は終始ご丁寧な対応と素敵なお料理をありがとうございました！！

最後までお読みいただきありがとうございました♪

(Translated by Google)
This time, I had...

- Seafood Bowl
990 yen → Limited-time offer: 550 yen (Super price-breaking!!)

- Fish Soup: 250 yen

980 yen was already pretty amazing, but 550 yen is amazing! (lol)

I think it's crazy, in a good way! (lol)

It's so popular that a new third location is opening today, May 14th!!

It's located in Kobe Sannomiya, in front of City Tower Kobe♪

To celebrate the opening, they're having a 3-day limited-time 550 yen seafood bowl sale, so be sure to check it out!

I love seafood bowls myself, and each piece of sashimi is seriously huge—I'm blown away!

As someone who graduated from a maritime school, I couldn't resist this amazing seafood bowl!

Go alone or with someone and have a great time chatting about seafood.

So, please come and enjoy some seafood bowls in Kobe Sannomiya!!

Thank you for your courteous service and wonderful food today!!

Thank you for reading to the end♪

食券で買うスタイルです。
以下の品を頂きました。
______________________________
・海鮮丼　990円
・あら汁　250円
______________________________

10分未満で提供。
入ってる具材はおそらく
・海老
・〆さば
・いか
・ホタテ
・たこ
・鯛
・あじ
・鰆
・いわし天ぷら
の9種類！お米は神明を使用とのこと。

ご飯ほんのりあったかいです🍚
しかもなんと、おかわり無料！

ネタはどれも新鮮でホタテとか本当に甘いです✨✨
鯛も身がしっかりと、タコはクリクリなのに柔らかく、鰆は皮目が炙ってあり、細かい一手間が加えられてることでより美味しく食べることができました。
鯵もすごく脂が乗ってましたし、使われている魚は時期によって種類が変わるとのことです。

そのまま海鮮丼として食べて十分美味しいですが、
3度楽しめるこの丼。
①そのまま　②出汁茶漬け　③天丼
で味わうことができます。

卓上に鯛茶漬けの出汁が置いてあるので暫く食べ進めてから味変にかけることをお勧め！
本当にこれめっちゃ美味しい！
鯛の優しい出汁と胡麻のような香ばしさが感じられます。
個人的にこちらで食べる方が好きで、いくらでも飲めちゃう美味しいお出汁。

あらかじめ退けておいたいわしの天ぷらを最後にご飯の上に乗っけて、卓上にある天ぷら特製ダレをかけると、フィニッシュの天丼が完成。
カラッとあがってて甘ダレが非常に美味しいです。

あら汁は白味噌とのあわせ味噌でまった濃厚ながらも魚の風味が滲み出て優しい味わい。
あらも身がたっぷりついていてふっくらと柔らかいです。食べるところたくさんなので250円、マジ破格

丼もあら汁も満足度ものすごく高くてかなりコスパ良いと思いました！

(Translated by Google)
You buy your food with a meal ticket.
I ordered the following:

______________________________
・Seafood Bowl 990 yen
・Fish Soup 250 yen
______________________________

Served in under 10 minutes.
The ingredients were probably:
・Shrimp
・Marinated Mackerel
・Squid
・Scallops
・Octopus
・Sea Bream
・Horse Mackerel
・Spanish Spanish Mackerel
・Sardine Tempura

9 types! They use Shinmei rice.

The rice was slightly warm 🍚
And, amazingly, refills are free!

All the ingredients were fresh, and the scallops were incredibly sweet ✨✨
The sea bream was firm, the octopus was firm yet tender, and the Spanish mackerel had its skin seared. The careful attention to detail made it even more delicious.

The horse mackerel was also very fatty, and the type of fish used apparently changes depending on the season.

While it's delicious enough to eat as a seafood bowl,
this bowl can be enjoyed three times over.
① As is,
② Dashi chazuke,
③ Tendon

The dashi for the sea bream chazuke is placed on the table, so I recommend adding it after eating for a while to change up the flavor!
It's seriously so delicious!
You can taste the gentle sea bream broth and the fragrant sesame flavor.
I personally prefer eating it this way; it's so delicious I could drink it all day.

Finally, place the sardine tempura that you set aside beforehand on top of the rice and pour the special tempura sauce from the table over it to complete the tempura bowl.
The tempura is crispy and the sweet sauce is delicious.

The fish soup is a combination of white miso and miso, giving it a rich yet gentle taste that brings out the flavor of the fish.
The fish is also plentiful and plump and tender. There are plenty of places to eat, so 250 yen is a real bargain!

Both the rice bowl and the fish soup were incredibly satisfying, and I thought it was great value for money!

インスタで拝見し 惹かれました。
お刺身好きには、たまらない
ボリュームあるどんぶりでした。

(Translated by Google)
I saw it on Instagram and was drawn to it.
For sashimi lovers, it was a hearty bowl that was irresistible.

ユッケ丼を頂きました。美味しかったし、店員さんの愛想も良かった。生田新道店も行って海鮮丼を頼みましたが、初めて行って戸惑っていた為か、店員さんの雰囲気も良くなく、食事終わりに「ご馳走様でした」と言って出てきたのに「はい、どうも」とぶっきらぼうに言われました。同じ行くなら本店の方が良いです。

(Translated by Google)
I had the Yukhoe bowl. It was delicious and the staff were very friendly. I also went to the Ikuta Shinmichi branch and ordered a seafood bowl, but perhaps because it was my first time there and I was a bit hesitant, the staff's attitude was not very friendly. At the end of the meal, I said "Thank you for the meal" but they just said "Yes, thank you" in a rude manner. If you're going to go again, I recommend the main branch.

知り合いに勧められて訪問
確かにコスパは凄く良いと考えます。
これだけの海鮮丼と天ぷらで990円
鮮度も甘海老だけは少し匂いが、
気になりましたがそれ以外は問題無し。
そのあとのおすすめの食べ方で、出汁茶漬け、天茶を美味しかったです。

(Translated by Google)
I visited this place after being recommended by a friend.
I definitely think it's great value for money.
All this seafood bowl and tempura cost only 990 yen.
The sweet shrimp had a slight smell, which was a bit concerning, but everything else was fine.
The recommended dishes I had afterwards, dashi chazuke and tempura, were delicious.

初めて寄せていただきました。他の方が言ってられるようにまずは天ぷらと少しのお刺身をのけて山葵醤油をかけていただきました。旨い正直わざわざ淡路島に行って食べなくてもここの海鮮丼の方が旨くてコスパいいですわ。
そして少しのご飯をお代りしてこんどは甘めのタレをかけて出し汁をかけていただきますこれまた旨いこれで990円はお値打ちですわ

(Translated by Google)
This was my first time here. As others have said, I started off with tempura and a little bit of sashimi, then poured wasabi soy sauce over it. It was delicious. To be honest, you don't have to go all the way to Awaji Island to eat here, as the seafood bowl here is more delicious and better value for money.
Then I ordered a little extra rice, and this time I poured a sweet sauce and dashi broth over it. It was also delicious, and 990 yen was a great deal.

お値段に対してボリュームのある海鮮丼。

(Translated by Google)
Seafood rice bowl with plenty of volume for the price.

ボリューム満点で提供も早く満足です！！
海鮮丼がご飯おかわり自由で990円はコスパが良すぎる。あら汁もおかわり自由との事で、今回は注文しませんでしたが次回は頼もうと思います。また来ます😊

(Translated by Google)
The portions are generous and the food is served quickly, so I'm very satisfied!! The seafood bowl with unlimited rice refills for just 990 yen is a great value. The fish soup is also free to refill, so although I didn't order it this time, I think I'll order it next time. I'll come again 😊

ランチで来店。
海鮮丼とあら汁を頼んで1240円と安くて美味しい。

▼良かった点
・お安く新鮮な海鮮丼が食べられます。
・鯛のあら汁が美味しくて安い。

▼悪かった点
・カウンター席しかなく、席数も少ないので待ち時間がそこそこある。

(Translated by Google)
I came here for lunch.
I ordered a seafood bowl and fish soup for 1,240 yen, which was cheap and delicious.

▼Good points
- You can eat a fresh seafood bowl at a low price.
- The sea bream fish soup is delicious and cheap.

▼Bad points
- There are only counter seats, and the number of seats is limited, so there is a fair amount of waiting time.

一食で三度美味しい海鮮丼に出会いました。
2024年2月29日閏年の閏日、4年に1度の2月29日です。『どんぶり次郎』さん　神戸三宮駅を少し東へ行った小野柄通にあります。小雨の中13時半位に到着しましたが3組ほどが入口の前に並んでおられました。店頭の看板にはお目当ての海鮮丼の他にもどんぶり勘定天丼やまぐろ漬け丼、海鮮ユッケ丼などもラインナップされていてどれも990円と1,000円でお釣りのくるリーズナブルさですね。
そうしてる間に私の番が来て店内券売機で食券を購入しホールスタッフさんに手渡し席へと案内されます。私はカウンターの一番奥に通され足元に荷物を入れるかごも用意されているので上着をそちらへ　　卓上には調味料の他海鮮丼の食べ方指南など写真付きで解説されています。

いよいよ私の前にも海鮮丼が登場です。
思っていたよりも想像の上をいく盛り付けに改めて感動です。
やはり目につくのはほたての貝殻、それを背景に大葉やカイワレの緑と対象に有頭海老がセンターを占めまるでヴィーナス誕生ですね☆☆☆☆☆
鮮魚は何種類あるのかどんな魚なのか全部を知るのはかなり困難です！
ほたて、カツオ、鰆、鯛など白身や赤身それぞれ２貫づつホタルイカもふたつ入ってました。
先ずはほたての貝殻を外し鯛の天ぷらや切り身の一部を一時避難させたら山葵をむらさきに溶かして丼の上から流し海鮮丼を頂きます。天然活〆の活魚は新鮮そのものでうまいですね♪
これで一度目の海鮮丼大満足で次におかわりごはんを半分ほど頂いて鯛の天ぷらをごはんにのせ卓上の天丼のつゆをかけ頂きますがこれがまた絶妙なうまさで2度目の大満足
そして残ったごはんの上に先ほどほたての貝殻の上に避難させていた魚を戻し鯛茶漬け用のだしをたっぷりかけごまを散らしたら海鮮茶漬けです。
ひつまぶしの様に3度楽しめる海鮮丼なんて他では味わったことがないですね。
少し時間をづらして訪問するのが良いかなと思いましたが行列に並んでまで食べる価値は十分にある良いお店でした。
ご馳走様でした。
たいへん美味しかったです。

(Translated by Google)
I came across a delicious seafood bowl three times in one meal.
February 29, 2024 is leap day in a leap year, February 29th, which occurs once every four years. Donburi Jiro is located on Onogaredori, a little east of Kobe Sannomiya Station. I arrived at about 1:30 pm in the light rain, and about three groups were lined up in front of the entrance. In addition to the seafood bowl I was looking for, the sign in front of the store also had a lineup of bowl-based tempura bowls, marinated tuna bowls, and seafood yukke bowls, all of which were reasonably priced at 990 yen and 1,000 yen with change.
While I was doing that, it was my turn and I bought a meal ticket from the ticket machine inside the store and was handed it to the hall staff and guided to my seat. I was led to the very back of the counter and there was a basket at my feet to put my luggage in, so I put my jacket there. On the table, there were condiments and instructions on how to eat the seafood bowl with photos.

Finally, the seafood bowl appeared in front of me.
I was impressed once again by how the presentation exceeded my expectations.
As expected, the scallop shells caught my eye, with the green of the shiso leaves and radish sprouts in the background and the head-on shrimp in the center, it's like the birth of Venus ☆☆☆☆☆
It's quite difficult to know how many types of fresh fish there are and what kind of fish they all are!
There were two pieces each of white and red fish such as scallops, bonito, Spanish mackerel, and sea bream, as well as two firefly squid.
First, I removed the scallop shells and temporarily set the sea bream tempura and some of the fillets aside, then I dissolved wasabi in purple and poured it over the bowl and enjoyed the seafood bowl. The live fish caught alive in the wild is so fresh and delicious♪
I was very satisfied with my first seafood bowl, so next I had about half a refill of rice, put the sea bream tempura on the rice, and poured the tempura sauce on the table over it, which was also exquisitely delicious and very satisfying the second time.
Then, I put the fish that I had put on the scallop shells earlier back on top of the remaining rice, poured plenty of soup stock for sea bream chazuke, sprinkled sesame seeds on top, and it was seafood chazuke.
I've never tasted a seafood bowl that can be enjoyed three times like hitsumabushi anywhere else.
I thought it would be better to visit at a slightly different time, but it was a great restaurant that was well worth waiting in line to eat.
Thank you for the meal.
It was very delicious.

非常にリーズナブルに美味しい海鮮丼を食べれます♪

(Translated by Google)
You can eat delicious seafood bowls at a very reasonable price.

おなか一杯になりました。出汁茶漬け良かったです。

(Translated by Google)
I was full. The dashi broth chazuke was good.

土曜日のランチ、開店前から行列で、2巡目で来店。みなさん黙々と食べているので20分待ちで入れました。開店からマグロ丼は無しでした。鯛の天ぷらも用意できなかったとのことね、鰯の天ぷらに変更でした。想像していたよりはドンプリは小ぶりでしたが、刺身、ご飯の量は十分でした。
ご飯のおかわりも出来ます。
看板に書いてある情報では、淡路産の魚を使っているもよう。

(Translated by Google)
It was a Saturday lunch, and there was a line before the restaurant opened, so I arrived on the second round. Everyone was eating in silence, so I waited 20 minutes before I was able to get in. There were no tuna bowls from when they opened. They also said they couldn't prepare sea bream tempura, so I had sardine tempura instead. The bowl was smaller than I expected, but the amount of sashimi and rice was more than enough.
You can have more rice.
According to the information on the sign, they use fish from Awaji.

寿司めしの方が良いように思う。

(Translated by Google)
I think sushi rice is better.

また行きます〜

(Translated by Google)
I'll come again~

ご飯お替り無料、あら汁は250円ですが、お替り無料(シェア不可)です
〆は出汁茶漬けで満足です

(Translated by Google)
Free refills of rice and ara-jiru soup are 250 yen, but refills are free (no sharing). I'm satisfied with the dashi ochazuke as a final dish.

どんぶりからはみ出す海鮮丼は迫力凄い。最後に鯛茶漬けで〆。
あら汁もお勧めです。

(Translated by Google)
The seafood bowl spilling out of the bowl is very impressive. Finish with sea bream chazuke. Fish soup is also recommended.

こちら、

天然魚のみを使用した、圧倒的なボリュームとリーズナブルさを兼ね備えた神コスパの海鮮丼で話題のお店。

オーダーした【海鮮丼】(990円)は、

えび・ハマチ・マグロ・サーモン・鯛天ぷらなど豪快で、具材が一つ一つ大きい。

具材に負けないようご飯も300㌘と多めで提供、しかも足りない時はご飯のおかわりも無料(>ω<)

まずは鯛の天ぷらを取皿にはずし、海鮮丼を堪能。

ご飯が減ってきたら鯛天ぷらにタレをかけて丼へリターン、茶漬け用出汁をご飯にかけ回して鯛出汁茶漬けとして〆に。

大ぶりな海老と鯛天ぷらをもりもりに乗せた「天丼」、その日の新鮮な海鮮を旨辛ダレで仕上げた「激うま海鮮ユッケ丼」、マグロ200㌘の「マグロ丼」、夜限定メニューの「デカ盛り刺身定食」など、魅力的なメニューばかり！

生田新道店も2/19(月)にオープンするよう！

(Translated by Google)
This is a popular restaurant that serves seafood bowls that are both huge and reasonably priced, and are made using only natural fish.

The seafood bowl (990 yen) I ordered was a hearty dish with shrimp, yellowtail, tuna, salmon, and sea bream tempura, and each ingredient was large.

They also served a generous 300g of rice to match the ingredients, and if you don't have enough, you can get more rice for free (>ω<)

First, remove the sea bream tempura onto a small plate and enjoy the seafood bowl.

When the rice is running low, pour the sauce over the sea bream tempura and return it to the bowl, then pour the broth for the chazuke over the rice to finish off the meal with sea bream broth chazuke.

There are many attractive menu items, such as the "Tendon" topped with a large amount of shrimp and sea bream tempura, the "Delicious Seafood Yukhoe Donburi" made with fresh seafood of the day seasoned with a delicious spicy sauce, the "Tuna Donburi" with 200 grams of tuna, and the "Large Portion Sashimi Set Meal" which is only available in the evening!

The Ikuta Shinmichi store is also opening on Monday, February 19th!

お店は狭いです。
刺し身定食を食べましたボリュームがあって良かったですがネタが薄いです。
あら汁は美味しかった、ご飯にあら汁はおかわり自由で良いです。

(Translated by Google)
The restaurant is small.
I had the sashimi set meal, which was filling but the toppings were a bit thin.
The fish soup was delicious, and it was great that you could have as much rice and fish soup as you wanted.

990円のランチで海鮮丼を。少し遅めに行っても20分くらい結構待った。出てきた海鮮丼は、お刺身盛りだくさん、鯛天ぷら付でコスパ高い。出汁茶漬け用の出汁もあり、おすすめの食べ方も書いてある。満足度の高い一品でした。

(Translated by Google)
I had a 990 yen seafood bowl for lunch. Even though I arrived a little late, I still had to wait about 20 minutes. The seafood bowl that came out was packed with sashimi and sea bream tempura, making it a great value for the money. They also had dashi for dashi chazuke, and recommended ways to eat it were written on the packaging. It was a very satisfying dish.

かなりお昼は、人気で並びますが、並ぶ価値ありです。コスパ最高です。

(Translated by Google)
It's quite popular at lunchtime, so you may have to queue, but it's worth it. The value for money is excellent.

２０２４年１月２２日５時半頃に行きました。
三ノ宮駅から南東に少し歩いた場所です、ラウンドワンの東側を入ってすぐ。

券売機で食券購入、提供も早いと思います。

丼の器が小さ目でプラ、海鮮丼は陶器が美味しく感じるかな。

魚の切り身は小さ目で店の写真のようには入ってなかったのがちょっと残念でした、ホタテは入ってて欲しかったな。

エビが殻付きで背ワタが付いたまま、殻を取って食べた瞬間ジャリジャリと背ワタの砂が口の中に、頭は付いたままでも良いけど殻と背ワタは要らないですね、手も汚れるし、殻付きは見栄えがいいからかな。

海老の天婦羅も背ワタ付いたままなのかな？ちょっと疑問？

楽しみにしてたので残念でした。

ご飯のおかわりが出来るのは凄く良かったです、出汁が置いてあるので最後にお茶漬けで食べるのも良かったです。

(Translated by Google)
I went there around 5:30 on January 22nd, 2024.
It's a short walk southeast from Sannomiya Station, just after entering the east side of Round 1.

You buy your ticket from the ticket machine and the food is served quickly.

The bowls are small and plastic, but I think seafood bowls taste better in ceramic.

The fish fillets were small and not as presented as in the photo, which was a bit disappointing. I wish they'd included scallops.

The shrimp were shelled and veined, and the moment I removed the shell and took a bite, I got a crunching sound from the vein in my mouth. Leaving the head on is fine, but the shell and vein are unnecessary. It gets your hands dirty, and I guess having the shell on looks better.

I wonder if the shrimp tempura also has the vein still attached? I'm a bit curious.

I was looking forward to it, so it's a shame.

It was great that you could have more rice, and they provided soup stock so you could have it as ochazuke at the end.

好吃，店员很热情 (Translated by Google) Delicious, and the staff are very friendly.

Very delicious and fresh, good service!!!

食事は天丼を食べました、満足です、でも2〇分位ならびました!

(Translated by Google)
For my meal, I had the tempura bowl, which was satisfying, but I had to wait in line for about 20 minutes!

三宮駅から南東側にある海鮮丼の店です。
海鮮丼、天丼、ユッケ丼のいずれも¥990と、大変リーズナブルです。
昼時は行列が出来ていますが、店に入って食券を買ってから丼が提供されるまでは数分程度と大変短いため、トータル待ち時間はそこまで長くないかと思います。
今回は海鮮丼¥990をオーダーしました。イメージの通り溢れんばかりの海鮮がのっておりますが、ご飯も負けない位盛られており、しかもおかわり可能なので大食いの方は重宝するのではないでしょうか。
海鮮はどれも新鮮で値段のことを考えると十分な美味しさです。ご飯は酢飯ではなく、あたたかい白米なのでここは好みが分かれるかもしれませんが、〆の鯛茶漬けには白米の方が都合がいいですね。
また海鮮が食べたくなった際には伺いたいと思います。

(Translated by Google)
This seafood bowl restaurant is located southeast of Sannomiya Station.
The seafood bowl, tempura bowl, and yukhoe bowl are all very reasonably priced at ¥990.
There is a line at lunchtime, but the wait is very short, only a few minutes from the time you enter the restaurant and purchase your ticket until the bowl is served, so the total wait time is not that long.
This time I ordered the seafood bowl for ¥990. As you would expect, it is overflowing with seafood, but the rice is equally generously portioned, and you can have refills, so it may be a great choice for big eaters.
All the seafood is fresh and delicious considering the price. The rice is warm white rice instead of vinegared rice, so your tastes may differ, but white rice is better for the sea bream chazuke at the end of the meal.
I would like to return if I have a seafood craving.

JR三ノ宮駅から東南､ラウンドワン三宮駅前店から東南にある海鮮専門店。

2023年10月23日OPEN。

全国津々浦々の旬の食材を取り入れ､コスパ抜群でボリュームたっぷり。

淡路島付近のお魚やお米キヌヒカリを使用。

絹のようにツヤツヤで海鮮と相性抜群♡

この日のお目当ては新メニューの［デカ盛り！刺身定食］

1月22日(月)〜1月27日(土)限定で､￥1480➡️1000！

⚠︎17:00以降の提供。

こんなにお得なのに､ご飯とあら汁はおかわり自由。

お得すぎる！！

ネタの種類13種類､毎日変わるらしいよ。

出汁茶漬けで〆がおすすめ♡

1月22日(月)〜1月27日(土)は終日､生ビール￥380➡️300！

［デカ盛り！刺身定食￥1480➡️1000］
◯お刺身盛り
この日は金目鯛､こち､ぶり､まぐろ､サーモン､タイ､ホタテ､あじ､いわし､きびなご､アカ貝､ニシ貝､赤海老。
◯小鉢
クラゲの酢の物
◯ご飯
◯あら汁

#三ノ宮グルメ #どんぶり次郎
#三ノ宮海鮮 #神戸市グルメ
#神戸海鮮 #刺身定食
#三宮海鮮 #三宮ランチ #三宮グルメ
#神戸ランチ #神戸グルメ
#海鮮好きな人と繋がりたい
#丼好きな人と繋がりたい

(Translated by Google)
This seafood specialty restaurant is located southeast of JR Sannomiya Station and southeast of Round One Sannomiya Ekimae.

Opening October 23, 2023.

Using seasonal ingredients from all over Japan, it offers excellent value for money and generous portions.

Uses fish from around Awaji Island and Kinuhikari rice.

Their silky luster pairs perfectly with seafood. ♡

Today, the highlight of the day was the new "Large Portion! Sashimi Set Meal."

Available only from January 22nd (Mon) to January 27th (Sat), ¥1480 ➡️ ¥1000!

⚠︎Served after 5:00 PM.

Even with such a great deal, you can have unlimited refills of rice and fish soup.

What a bargain!!

Apparently, there are 13 different types of toppings, which change daily.

We recommend finishing off with dashi chazuke ♡

From January 22nd (Mon) to January 27th (Sat), all day, draft beer is ¥380 ➡️ ¥300!

[Large Portion! Sashimi Set Meal ¥1480 ➡️ ¥1000]
◯ Sashimi Platter
Today's menu includes alfonsino, flathead, yellowtail, tuna, salmon, sea bream, scallops, horse mackerel, sardines, silver-striped herring, akagai (red clam), nishigai (sea mussel), and red shrimp.
◯ Small Bowl
Jellyfish Vinegared Dish
◯ Rice
◯ Fish Soup

#SannomiyaGourmet #DonburiJiro
#SannomiyaSeafood #KobeCityGourmet
#KobeSeafood #SashimiSetMeal
#SannomiyaSeafood #SannomiyaLunch #SannomiyaGourmet
#KobeLunch #KobeGourmet
#SeafoodLovers
#RiceBowlLovers

ボリューム的コスパは大変良く、盛り付けもキレイ。
しかしご飯の炊き上がりが極端に柔らかく出汁茶漬けとミスマッチ。
ご飯のおかわりを頼むとネタの上に熱々のご飯を乗せられて完全に火を通されました。
１３席しか席数が無く、並んでまで入店した客に対してもう少し細部まで行き届いたサービスは出来ないだろうか。

(Translated by Google)
The portion size was very good value for money and the presentation was beautiful.
However, the rice was extremely soft and didn't match well with the dashi chazuke.
When I asked for more rice, hot rice was placed on top of the toppings and it was completely cooked through.
With only 13 seats, it seems they could have provided a more attentive service to customers who had waited in line to get in.

めっちゃ旨かった！

海鮮丼を食しましたが、まず海鮮の量の多さに映えて目の保養になります笑

まず貝が刺さってるのでそちらを小皿がわりに海鮮をよけておきます、そうすると飯が見えてくるので、醤油をかけて食べ出せます。
飯は酢飯ではなく普通のご飯です。(テイクアウトは酢飯とのこと)
だし茶漬けように鯛天ぷらもよけておきます。
ご飯のおかわりが無料なのでネタがあるかぎりおかわりができます。
でも出し茶漬け用にお腹の余裕持って食べましょう

汁物もおかわりが出きるのでマジでお腹いっぱいになりました。

なかなかこのコスパでここまで美味しく食べれる海鮮丼は他ではないかと。
とても満足しました(^-^)
次回は天丼食べたいですね。

(Translated by Google)
It was incredibly delicious!

I had the seafood bowl, and the sheer amount of seafood was a real treat for the eyes. lol

First, there were shellfish skewered on top, so I used that as a small plate to move the seafood aside. This revealed the rice, which I then poured soy sauce over and started eating.
The rice was regular rice, not vinegared rice. (Apparently, vinegared rice is used for takeout.)
I also set the sea bream tempura aside for the dashi chazuke.
Rice refills are free, so you can have as many as you want as long as there's still toppings.
But make sure you leave room for the dashi chazuke.

You can also have refills of the soup, so I was seriously stuffed.

I don't think you'll find a seafood bowl this delicious for this price anywhere else.
I was very satisfied. (^-^)
Next time, I'd like to try the tempura bowl.

先日一度お伺いしたくて行って見ました…パッと食べてパッと帰るには良いかと思います

(Translated by Google)
I went there the other day because I wanted to visit... I think it's a good place to eat something quickly and go home quickly.

時間帯によっては並びます。

(Translated by Google)
Depending on the time, you may have to line up.

TikTokで見て、美味しそうな海鮮丼を食べたくて行ってきました。
店内はほぼ満席状態が続いてる感じで回転率もかなり早く感じました。
食券を購入するタイプで、頼んでから5分もしないうちに出てきて提供速度の速さに驚きました。
海鮮丼は具材がかなり盛られていてどれも新鮮で美味しかったです😋
あら汁もいただきましたがこちらもいいお出汁が出ていてとても美味しかったです。
〆の鯛茶漬けも絶品でした。
今度は別のメニューも食べてみたいです

(Translated by Google)
I saw this delicious-looking seafood bowl on TikTok and went there to try it.
The restaurant seemed almost always full, and the turnover seemed pretty fast.
You purchase a meal ticket, and I was surprised at how quickly it was served, as it came out less than five minutes after ordering.
The seafood bowl was piled high with plenty of ingredients, and everything was fresh and delicious. 😋
I also had the fish soup, which had a great broth and was very tasty.
The sea bream chazuke (rice with tea) at the end of the meal was also excellent.
I'd like to try other dishes next time.

海鮮丼の天ぷらがタイじゃない魚でした。
青物、エビ、美味しかったです。
あら汁、ご飯おかわり無料でこの値段はいいと思います。
あら汁は好み分かれると思います。
店員さんも丁寧に対応されていました。

(Translated by Google)
The tempura in the seafood bowl was a fish other than sea bream.
The green fish and shrimp were delicious.
I think the price is good as you get free refills of fish stock soup and rice.
I think people's tastes will differ when it comes to fish stock soup.
The staff were also very polite.

今回初めて行きました。
入口、入った所に食券券売機が有って海鮮丼とアラ汁を海鮮丼はネタが新鮮で沢山入ってました。ご飯はおかわり無料締めに出し汁が置いて有るので刺身でお茶漬けが出来ました。
丼ぶりは全て990円でした。アラ汁は250円結構大きいです。
今度行く時は、ユッケ丼か天ぷら丼を食べたいです。
駐車場は店の少し先にTIMESが有ります。

(Translated by Google)
This was my first time there.
There was a ticket machine at the entrance where you could buy seafood bowls and fish soup. The seafood bowl had lots of fresh ingredients. You can have free refills of rice, and they had dashi stock to finish off your meal, so you could make ochazuke with sashimi.
All rice bowls were 990 yen. The fish soup was 250 yen and quite large.
Next time I go, I'd like to have the yukhoe bowl or tempura bowl.
There is a parking lot at TIMES a little further down the street from the restaurant.

ごはんもあら汁もおかわりが出来てお腹いっぱいになりました。

(Translated by Google)
I was able to have seconds of both rice and fish soup and was full.

どの丼もご飯おかわり出来て990円はお得やと思います。ただあと少し高くてもいいので味噌汁付が良いです。初めてだったので海鮮丼を食べましたが美味しかったです。平日の昼前に到着しましたが既に3人待ちでした。

(Translated by Google)
You can get refills on any bowl of rice, so I think 990 yen is a good deal. However, I would prefer it to be a little more expensive and come with miso soup. Since it was my first time, I had a seafood bowl, which was delicious. I arrived just before lunch on a weekday, but there were already three people waiting.

初めてお伺いしました。
温かいご飯の海鮮丼。ネタがいいだけに個人的には冷たいご飯で食べたいかな🤔
最後の鯛出汁茶漬けはめっちゃいいですね。
美味しいですから😋

(Translated by Google)
This was my first time here.
A seafood bowl with warm rice. Personally, I prefer it with cold rice, since the toppings are so good. 🤔
The final dish, sea bream broth chazuke, was amazing.
It's so tasty. 😋

海鮮丼を食べましたがボリュームもすごくあり味も美味しかったです。

(Translated by Google)
I had a seafood bowl, which was very filling and delicious.

友人と行きましたが、海鮮丼よりもユッケ等の方がいいかもしれません。
(多分海鮮丼の米は酢飯じゃないと思います。ユッケや天丼にも同じ米を使うからでしょうか。間違ってたらすみません)

(Translated by Google)
I went with a friend, and I think the yukhoe and other dishes might be better than the seafood bowl.
(I think the rice in the seafood bowl isn't sushi rice. Maybe it's because they use the same rice for the yukhoe and tempura bowl. Sorry if I'm wrong.)

海鮮丼はボリュームが多くてごはんはおかわりできるしシメの鯛天のだし茶漬けはとても美味しかった！
天丼も食べたけど海鮮丼の方が好きかなあ？
別売りのあら汁はおかわり自由で具もしっかり入っていてよかったです！

(Translated by Google)
The seafood bowl was very filling and you could get a second helping of rice, and the sea bream tempura with dashi chazuke was very delicious!
I also tried the tempura bowl, but I think I prefer the seafood bowl.
I was glad that the separately sold Ara soup was refillable and had plenty of ingredients!

マグロ漬け丼とあら汁を食べました
味は普通、最初に来たあら汁はぬるかった
ご飯がお代わりできるからボリュームはある
並んでまでは………（笑）

(Translated by Google)
I had marinated tuna rice bowl and fish soup. The taste was average, but the fish soup that came first was lukewarm. The rice was refillable, so it was filling. It was worth waiting in line... (lol)

リーズナブルです

(Translated by Google)
Reasonable price

12/11初訪問、マグロ漬け丼と海鮮ユッケ丼をテイクアウトしました。
閉店30分前でしたが快く対応頂きありがとうございました。
どちらも大変美味しかったです。近所なので今後も利用させて頂きます。

(Translated by Google)
I visited for the first time on December 11th and ordered takeout of the tuna marinated rice bowl and the seafood tartare rice bowl.
It was 30 minutes before closing time, but they were kind enough to accommodate me, so thank you very much.
Both were delicious. Since I live nearby, I'll definitely be coming back.

丼の貝殻が不用だな。
刺身が売りではあるけれど、インパクトはあまりなかったなぁ。次は天丼にしてみたい。

(Translated by Google)
The shells on the bowl are unnecessary.
Sashimi is their selling point, but it didn't make much of an impact. Next time I'd like to try a tempura bowl.

ボリューム感はありました。
ホタテの貝殻が添えられていますが、ホタテは申し訳程度しかありませんでした。（笑）
作っている人の癖なのか鼻をすすったり、頭触ったりしてあまり衛生的には感じませんでした。

(Translated by Google)
It was quite filling.
It was garnished with scallop shells, but there was only a small amount of scallop. (lol)
Perhaps it was the chef's habit, but he kept sniffing and touching his head, so it didn't feel very hygienic.

今回お店には4回目、お昼に天丼をいただきました。
海鮮丼が日によってお魚が変わるとありましたが、天丼はお店の前のポップにはエビ3匹に鯛が2切れとあったのに実際に出てきたのは青魚のお魚が3枚。
美味しかったのですが、こちらのポップにも分かるように書いてあれば良かったのにな…と。
量もお味も良かっただけにそれだけが心残りとなりました。
次回は変更がないだろうマグロ漬け丼を頼みたいと思います。

(Translated by Google)
This was my fourth time at the restaurant, and I had a tempura bowl for lunch.
I was told that the fish in the seafood bowl changes depending on the day, and although the sign in front of the restaurant said the tempura bowl contained three shrimp and two pieces of sea bream, what actually came out was three pieces of blue fish.
It was delicious, but I wish the sign inside had made that clear as well.
The portion and taste were both great, so that was my only regret.
Next time, I'd like to order the marinated tuna bowl, which I expect will remain the same.

メニューの種類は少な目です。
サッと入ってサッと出る感じのお店でした。

(Translated by Google)
There aren't many items on the menu.
It's the kind of restaurant where you can just pop in and leave quickly.

ご褒美にいいですね

(Translated by Google)
Good for a reward

食べ物が美味しくても、待ってる人に背後で睨まれながら食べても美味しくない。
こんな気分を味わったのは初めて。
ボタンエビ出しといておしぼりも言わなきゃ出て来ないお店とか、あり得ない。しかも、ホール専門の人がいて、たったのワンフロア、カウンターしかないのに。
閑古鳥鳴いてたら伺うかも。(それ、２度と行かないやつ)

(Translated by Google)
Even if the food is delicious, it doesn't taste as good if you eat it while being glared at from behind by people waiting.
It's the first time I've ever felt like that.
It's unbelievable that a restaurant would serve shrimp and then not even bring out a wet towel unless you asked for it. What's more, there's only one floor and only a counter, with a dedicated staff member.
I might visit again if it's deserted. (That's something I'll never go to again.)

そもそもの話、海鮮丼のごはんは酢飯ちゃうの？
酢飯やと思ってたから、まず個人的にガッカリ。
あと、店の海鮮丼の写真は溢れるくらいの海鮮丼やけど、実物はそんな事もないで。
なぜか写真載せられへんねんけど…
はみ出てる感じではないからね。

次は漬け丼にするわ！

(Translated by Google)
First of all, isn't the rice in a seafood bowl made with vinegared rice?
I thought it was made with vinegared rice, so I was personally disappointed.
Also, the photo of the seafood bowl at the restaurant looks like it's overflowing, but the real thing isn't like that.
For some reason I can't post a photo...
It doesn't look like it's overflowing.

Next time I'll have the marinated rice bowl!

そもそもの話、海鮮丼のごはんは酢飯ちゃうの？
酢飯やと思ってたから、まず個人的にガッカリ。
あと、店の海鮮丼の写真は溢れるくらいの海鮮丼やけど、実物はそんな事もないで。
なぜか写真載せられへんねんけど…
はみ出てる感じではないからね。

次は漬け丼にするわ！

(Translated by Google)
First of all, isn't the rice in a seafood bowl made with vinegared rice?
I thought it was made with vinegared rice, so I was personally disappointed.
Also, the photo of the seafood bowl at the restaurant looks like it's overflowing, but the real thing isn't like that.
For some reason I can't post a photo...
It doesn't look like it's overflowing.

Next time I'll have the marinated rice bowl!

写真より気持ち小降りに💦
でも、三ノ宮でこのコスパなら
大満足💮でした。
ご馳走様でした( ´ ▽ ` )ﾉ

(Translated by Google)
It was raining a little less than in the photo💦
But for this value in Sannomiya,
I was very satisfied💮.
Thanks for the meal ( ´ ▽ ` )ﾉ

海鮮丼を頼みました。ビジュアルはいいし、お魚もおいしかった。ホタテが殻の割に小さすぎたのが残念。(回転寿司にのってるくらいの大きさを想像してたので。。)

荷物は、足元にどうぞと言われたけど、ひっかけるとこやかごがない。足をおいてるところが棚だったのかな。。わたしの近くの人は膝のうえに荷物をおいて食べてたので真似しました。

ご飯がおかわりできるみたいです。
あと海鮮丼は最後にお茶漬けにできました。

いろいろと書きましたが990円という1000円以下で食べられるのならとても満足です。

(Translated by Google)
I ordered a seafood bowl. It looked good, and the fish was delicious. It was a shame the scallops were too small for their shells. (I was expecting them to be about the size of what you'd find at a conveyor-belt sushi restaurant.)

They told me to leave my luggage at my feet, but there was no place to hang it or a basket. Maybe the place where I rested my feet was a shelf. The person next to me was eating with their luggage on their lap, so I did the same.

Apparently, you can get seconds of rice.

Also, I was able to have the seafood bowl turned into ochazuke (rice with tea) at the end.

I've written a lot, but considering I could eat this for under 1000 yen (990 yen), I was very satisfied.

海鮮丼が食べたくて調べて行きました。
まだ開店間もない？のか店内はキレイでした。カウンター席のみで、丼ぶりメニューも３種類、回転重視の店舗です。
天丼は揚げたてで美味しかったです。
ごはんがおかわり自由、お茶漬けの出汁もあるので、海鮮丼→お茶漬け、天丼→お茶漬けが楽しめます。たくさん食べたい人にはオススメかも。

(Translated by Google)
I researched this place and went there because I wanted to eat a seafood bowl.
The interior was clean, perhaps because it had only just opened. There are only counter seats, three types of rice bowls on the menu, and the restaurant prioritizes turnover.
The tempura bowl was freshly fried and delicious.
You can have as much rice as you want, and they also have broth for ochazuke, so you can enjoy a seafood bowl followed by ochazuke, or tempura bowl followed by ochazuke. I recommend this place for people who want to eat a lot.

海鮮丼990円を注文。会計は食券制。
容器はやや小さくみえますが、ご飯おかわり無料で具沢山なのでボリューム満点。
お刺身はもちろん、最後に鯛の天ぷらで出汁茶漬けを作ると絶品。
是非おすすめです。

(Translated by Google)
I ordered a seafood bowl for 990 yen. Payment is made with a meal ticket system.
The bowl looks a little small, but there is free rice refills and it is full of toppings, so it is very filling.
In addition to the sashimi, the dashi chazuke made with sea bream tempura at the end is also excellent.
Highly recommended.

990円とは思えない具沢山の海鮮丼に大満足。味噌汁も魚たっぷりで美味しい。
丼ものには珍しくご飯と味噌汁のお代わり可能。ご飯は酢飯ではなく白飯です。

(Translated by Google)
I was very satisfied with the seafood bowl, which was packed with ingredients and hard to believe was only 990 yen. The miso soup was also delicious and full of fish.
Unusually for a rice bowl, you can have more rice and miso soup. The rice is plain rice, not vinegared rice.

早い安い美味いの上にボリュームもあってとても良い。

(Translated by Google)
It's fast, cheap, delicious and filling, so it's great.

海鮮丼専門店です
具だくさんの海鮮丼が毎日魚が変わり何がでてくるか楽しみです
ご飯はおかわりでき、ネタをお皿に取っておき丼を返します。
アラのお味噌汁もおいしいです
店内の券売機で食券を買ってください

(Translated by Google)
This is a seafood bowl specialty store.
The seafood bowl is full of ingredients and the fish changes every day, so it's fun to see what comes next.
You can have more rice, and the ingredients are saved on the plate before returning the bowl.
The miso soup with fish bones is also delicious.
Please buy a meal ticket from the ticket machine inside the store.

初めて持ち帰りをしましたが、ネタの種類は豊富でした。
ただ、時間が夕方の営業開始のタイミングでの持ち帰りだったので、お昼の残りなのか米は保温後のような固まったご飯。
有頭海老は生臭く、鯛の天ぷらも骨が残り揚げてから時間が経ったようでした。
職場から近く、1000円でクオリティーの高い海鮮丼を食べれると楽しみにしていたので次回は直接お店の方に伺わせて頂きます。

(Translated by Google)
It was my first time ordering takeaway, and there was a wide variety of ingredients.
However, I did so just as business began in the evening, so the rice was hard and seemed to have been kept warm, probably left over from lunch.
The shrimp with head were fishy, and the sea bream tempura still had bones and seemed like it had been fried a while ago.
It's close to my workplace, and I was looking forward to being able to eat a high-quality seafood bowl for 1,000 yen, so next time I'll visit the restaurant in person.

ご飯は温かい白米、ガリはありました。
ネタはサーモン、小ぶりのホタテと、キハダマグロにイカ、鯛の天ぷらにカツオのような炙った赤身と鯛、エビでありました。
2杯目は出汁でお茶漬けできるようになってました。
まあ美味しかったです♪これで1000円切るなら流行るのではないでしょうか？
味噌汁は250円で、おかわり自由のあら汁でした。
空いていれば再訪ありです。ご馳走さまでした。

(Translated by Google)
The rice was warm white rice, and there was pickled ginger.
The toppings were salmon, small scallops, yellowfin tuna, squid, sea bream tempura, seared red meat similar to bonito, sea bream, and shrimp.
For the second bowl, you could have it in ochazuke broth.
It was pretty tasty♪ If this costs less than 1000 yen, I think it will become popular.
Miso soup was 250 yen, and you could have as many refills as you like.
I would definitely return if it's not busy. Thank you for the meal.

オープン記念は人の行列がダメで
行けなかったのですが、990円であのクォリティの丼、250円の味噌汁はやばい。すごく満腹になったし、美味しいものを食べれて幸せです！
お店も綺麗ですし、店員さんも愛想がいいので居心地が良かったです！

(Translated by Google)
I couldn't go to the grand opening because of the long line, but that quality bowl of rice for 990 yen and miso soup for 250 yen is amazing. I was so full and happy to have eaten such delicious food! The store was clean and the staff were so friendly, it was a very comfortable place!

海鮮丼が990円の割には量が多くて美味しかった。けれど、隣が喫煙所で、お店のドアも開けっ放しなので、タバコの臭いと食事の味が混ざってしまって残念だった。

(Translated by Google)
The seafood bowl was 990 yen, and the portion was large and delicious. However, there was a smoking area next door and the door of the restaurant was left open, so the smell of cigarettes mixed with the taste of the food, which was disappointing.

オープンキッチン。商品に自信があるのでしょう。
今日はハマチが美味い。ネタは日替わりとのことですので明日が楽しみ。
シャリは酢飯ではなく白米。ダシ茶漬けすること前提。
お味噌汁は白味噌。鯛アラが入ってて当りでした。なので冷酒を追加。

(Translated by Google)
Open kitchen. They must be confident in their products.
Today's yellowtail was delicious. The toppings change daily, so I'm looking forward to tomorrow.
The rice is white rice, not vinegared rice. It's assumed you'll have it as dashi ochazuke.
The miso soup is white miso. It contains sea bream bones, which was a hit. So I ordered some cold sake.

オープンキッチン。商品に自信があるのでしょう。
今日はハマチが美味い。ネタは日替わりとのことですので明日が楽しみ。
シャリは酢飯ではなく白米。ダシ茶漬けすること前提。
お味噌汁は白味噌。鯛アラが入ってて当りでした。なので冷酒を追加。

(Translated by Google)
Open kitchen. They must be confident in their products.
Today's yellowtail was delicious. The toppings change daily, so I'm looking forward to tomorrow.
The rice is white rice, not vinegared rice. It's assumed you'll have it as dashi ochazuke.
The miso soup is white miso. It contains sea bream bones, which was a hit. So I ordered some cold sake.

・コスパの良い海鮮丼がおすすめ
・出汁をかけて〆るのは満足度◎
・盛り付けが綺麗で写真映え間違いなし

三ノ宮駅近くにある海鮮丼のお店です。
三ノ宮駅付近に数店舗増やされたので
当初に比べ入りやすくなりました。

入口の券売機で購入する方法ですので
店の外にあるメニューを見て決めてから
店内に入ることをお勧めします。

個人的に好きなのは海鮮丼ですね。
マグロも食べましたが色々食べられる
海鮮丼はお得感もありますし。
あと、あら汁は良い出汁で美味しかった。

1点だけ懸念点を挙げるならば、毎回
ネタが変わっていたので好みによる当たり外れ
があるかも知れません。

でもこの価格なら十分だと思います！

#Review2025

(Translated by Google)
・I recommend the seafood bowl, which is great value for money.
・Finishing with dashi is very satisfying.
・The beautiful presentation is sure to look great in photos.

This seafood bowl restaurant is located near Sannomiya Station.

They've added several locations near Sannomiya Station, making it easier to get in than it was back then.

You purchase your ticket from the ticket machine at the entrance, so I recommend checking out the menu outside before deciding.

My personal favorite is the seafood bowl.

I also tried the tuna, and the variety of options makes a seafood bowl a great value.

Also, the fish soup was delicious with a great dashi broth.

If I had one concern, it would be that the toppings change every time, so your tastes may vary.

But for the price, I think it's worth it!

#Review2025

海鮮丼を注文しました
凄く豪華で圧倒されました
魚は新鮮でとても美味しくいただきました
また来たいと思います

(Translated by Google)
I ordered a seafood bowl. It was so luxurious and overwhelming. The fish was fresh and delicious. I'd love to come back.

これで1090円はお得。
カウンターだけやけど、刺身も美味しいし魚臭くなく、天ぷらもサクサク。
丼→出汁茶漬け→天出汁茶漬けって食べ方出来て最後まで美味しく食べれた♪
微妙に三宮駅から歩いたのだけが…！

(Translated by Google)
All of this for just 1,090 yen is a great deal.
It's counter seating only, but the sashimi is delicious and not fishy, ​​and the tempura is crispy.
I was able to eat it in the order of bowl → dashi chazuke → tempura dashi chazuke, and it was delicious all the way to the end♪
The only downside is that it was a bit of a walk from Sannomiya Station...!

ランチに海鮮丼（1080円）を食べました。
インスタ映え狙いか、どんぶりが思ったより小さいです。でも、ご飯大盛り無料で、深さもあるので量は充分です。
この日の魚はハマチが中心で、エビ、タコ、サーモン、タラコなど種類も豊富でいい感じです。席にはだし汁が置いてあり、海鮮茶漬けにできます。ただ、魚は生の方が美味しいので、残ったご飯だけの方がいいと思います。
特筆すべきは、何故か海鮮丼にのってるイワシの天ぷらです。魚が新鮮なのか、揚げ具合が絶妙なのか、無茶苦茶美味しいです。素晴らしい。
気づきませんでしたが、あら汁はお代わりできるとのこと。次回は注文します。ご馳走様でした。

(Translated by Google)
I had a seafood bowl (1,080 yen) for lunch.
The bowl is smaller than I expected, perhaps because it's meant to look good on Instagram. But the extra rice is free, and it's deep, so the amount is more than enough.
The fish that day was mainly yellowtail, but there was a wide variety of shrimp, octopus, salmon, cod roe, etc., which was nice. There was soup stock at the table, so you could make seafood chazuke. However, the fish tastes better raw, so I think it's better to just have the leftover rice.
Of particular note was the sardine tempura that was served on the seafood bowl for some reason. Maybe it was because the fish was fresh, or maybe it was fried to perfection, but it was incredibly delicious. Amazing.
I didn't realize it, but apparently you can have more of the fish soup. I'll order it next time. Thank you for the meal.

3度利用しましたが、手袋をした上で食券、お金、備品を扱いその流れで刺身の盛り付けをする所は驚きました
気にしない方にはとてもおすすめできます

(Translated by Google)
I've been there three times, and I was surprised to see them put on gloves while handling the food tickets, money, and equipment, and then serve the sashimi in the same way. I highly recommend this restaurant to those who don't mind.

レビュー例：

先日、こちらのお店に訪れました。店内に入ると、寿司屋さんを思わせる落ち着いた雰囲気が広がっており、とても居心地が良かったです。お店の外には分かりやすいメニューの掲示があり、初めて訪れる方にも親切だと感じました。

迷った末にお店のおすすめの海鮮丼を注文しました。ホタテ、マグロ、タイ、ハマチ、鮭、明太子（内容は日替わりみたいです）などが彩り豊かに盛り付けられており、見た目にも美しい一品でした。さらに、魚の天ぷらもついており、贅沢な内容でした。

カウンターには海鮮丼の楽しみ方が書かれており、その通りに食べてみました。
1. まずは醤油とわさびで海鮮丼としていただき、新鮮な素材の味を堪能。
2. 次に、テーブルに設置されているダシをかけて、お茶漬けのようにして味わうスタイルに変更。
3. 最後は天ぷらをほぐして混ぜ合わせ、天ぷらの旨味が広がる贅沢な一口を楽しみました。

これらの食べ方で、1つのメニューで何度も味の変化を楽しむことができ、大満足の内容でした。

また、食券は券売機で購入するスタイルで、注文までの流れもスムーズで好印象でした。次回もぜひ訪れたいと思います！

★★★★★

(Translated by Google)
Example review:

I visited this restaurant the other day. When I entered the restaurant, I was greeted by a calm atmosphere reminiscent of a sushi restaurant, and it was very comfortable. There was an easy-to-understand menu posted outside the restaurant, which I felt was friendly even to first-time visitors.

After some hesitation, I ordered the restaurant's recommended seafood bowl. Scallops, tuna, sea bream, yellowtail, salmon, and mentaiko (the contents seem to change daily) were colorfully presented, making it a beautiful dish to look at. It also came with fish tempura, making it a luxurious meal.

There was a sign on the counter telling me how to enjoy the seafood bowl, so I tried it exactly as it said.
1. First, I had it as a seafood bowl with soy sauce and wasabi, and enjoyed the taste of the fresh ingredients.
2. Next, I poured the dashi stock provided on the table over it, and changed to a style of eating it like ochazuke.
3. Finally, I loosened the tempura, mixed it together, and enjoyed a luxurious bite that spread the umami of the tempura.

Eating it in this way allowed me to enjoy multiple changes in flavor from one menu item, which was very satisfying.

Also, meal tickets were purchased from a ticket machine, and the process of ordering was smooth, which left a good impression. I'd definitely like to visit again next time!

★★★★★

魚が少し硬く、エビは少し臭みがありました
出汁が美味しく、丼の後半は出汁茶漬けみたいにして頂くと美味しいです。

(Translated by Google)
The fish was a little tough and the shrimp had a bit of an odor. The broth was tasty, and it was delicious to eat the second half of the bowl like dashi chazuke.

1090엔에 이정도로 맛있게 카이센동,텐동을 즐길 수 있다니 정말 행복한 한끼 였습니다. 인스타 맛집보다 훨씬 즐거운 식사 시간이였습니다. (Translated by Google) It was a truly blissful meal to be able to enjoy such delicious kaisendon and tendon for 1,090 yen. It was a much more enjoyable meal than the restaurants on Instagram.

盛りだくさんのネタを、このご時世に、この価格で提供してもらえるなんて、驚きです。
店内はカウンターのみで狭く、さっと食べて退店する雰囲気のお店です。
食べ終わったおわんも、自分でカウンター越しに店員さんに渡しました。

11月の土曜日の12時頃伺ったのですが、ちょうど席が空いていて、待ち時間無しでした!

ネタの種類が多すぎて、私たちの海鮮丼に天ぷらが乗ってなくて、天ぷら無いのですが…と自己申告しました。
板前さん、お忙しいとは思いますが、乗せ忘れのないように気をつけてくださいね!
私は一気に食べてしまい、出汁で味わう刺身が無くなって、天ぷらしか出汁で食べられませんでした。出汁が美味しかったです〜
次は食べすぎないうちに出汁かけたいです！

(Translated by Google)
It's amazing that they can offer such a generous amount of toppings at such a low price, especially in this day and age.
The restaurant is small and only has a counter, giving the feeling that you eat quickly and leave.
When we finished eating, we even handed our bowls over the counter to the staff.

We visited around noon on a Saturday in November, and there were seats available, so there was no wait!

There were so many toppings that our seafood bowls didn't come with tempura, so we had to report, "We don't have any tempura."
I know you're busy, chef, but please be careful not to forget to add more!
I ate everything in one go, and ran out of sashimi to enjoy with the broth, so all I could eat was the tempura. The broth was delicious!
Next time, I'd like to add more broth before I eat too much!

どんぶりから溢れる海鮮丼の写真を見て食べに行きました。現地で天丼と悩みに悩んで海鮮丼の方を注文。出てきたサイズを見てびっくり。
お茶碗小さい💦
ま、お値段から考えると…ですね。
味は確かに美味しかったです。
このサイズなら、追加で天丼もいけそうでしたが
時間もあまり無かったので、辞めときました。
リピは無いかも。

(Translated by Google)
I saw a photo of the seafood bowl overflowing from the bowl and went to eat it. I was having trouble deciding on a tempura bowl locally, so I ordered a seafood bowl. I was surprised when I saw the size.
The bowl is small💦
Well, considering the price...
The taste was definitely delicious.
With this size, I could have added a tempura bowl as well.
I didn't have much time, so I quit.
There may not be a repeat.

持ち帰りで天丼を買ったのですが、海老が１匹しか入っておらず、代わりに魚がいっぱい入っていました。鯛天丼と間違われたのでしょうか。
マダイの天ぷら自体は身が厚く食べ応えがあり美味しかったですが、海老の天ぷらが食べたかった・・・
あと、ご飯には全然タレがかかってないので、もう少しかけるか別添でタレを付けるかしていただければありがたいです。

(Translated by Google)
I bought a takeaway tempura bowl, but it only had one shrimp in it, and instead it was full of fish. Maybe they mistook it for a sea bream tempura bowl?
The sea bream tempura itself was thick and filling and delicious, but I wanted shrimp tempura...
Also, there was no sauce on the rice at all, so it would have been nice if they put a bit more on it or served some sauce separately.

コスパ最高！美味しさ最高！次回は漬け丼？天丼？
リピート確定です♪

(Translated by Google)
Great value for money! Super tasty! Next time, how about a pickled rice bowl? Or a tempura bowl?
I'll definitely be back ♪

한국인들은 한번 가보세요. 친절하네요. 현지인들만 있는것 같아 보였어요. 1090엔 카이센동, 1090엔 텐동을 시켜먹어보았습니다. 반정도의 양은 간장에 찍어 먹고, 나머지는 옆에 있는 소스를 밥에 부어서 비벼먹습니다. 밥과 국물은 리필이 됩니다. 맛있게 즐겨보세요~^^ (Translated by Google) Koreans, please go there. That's kind of you. It seemed like only locals were there. I tried the 1,090 yen Kaisendon and the 1,090 yen Tendon. Eat about half of the dish by dipping it in soy sauce, and pour the sauce on the side over the rice and mix it together. Rice and soup are refillable. Enjoy it~^^

美味しかったです。ご馳走様でした。

(Translated by Google)
It was delicious. Thank you for the meal.

ボリューム満点でおいしかったです。

(Translated by Google)
It was very filling and delicious.

美味しかったです！

(Translated by Google)
It was delicious!

三ノ宮のど真ん中で、安くて美味しい海鮮丼が食べられるお店です。お昼時は混雑しますが、回転は早め。あら汁は飲み放題です(もちろんシェア禁止！)

(Translated by Google)
Located in the heart of Sannomiya, this restaurant serves cheap and delicious seafood bowls. It gets crowded at lunchtime, but the turnover is fast. The fish soup is all-you-can-drink (of course, no sharing allowed!).

お昼時に行ったので店の外で30分程待ちました。
丼は小ぶりですので足りないか?と思ったが指定の食べ方ですと結構お腹は膨れました。
並んでまで食べるかどうかは別だが1000円でお釣りが来るなら満足かな。。。

追記
お店の方返信ありがとうございました。忘れ物して預かっていただきありがとうございました。

(Translated by Google)
I went there at lunchtime, so I waited outside the restaurant for about 30 minutes.
The bowls are small, so I thought it might not be enough, but eating it the way it was supposed to be filled me up quite a bit.
I don't know if I would wait in line to eat it, but I'm satisfied if I get change for 1000 yen.

PS
Thank you for the reply from the restaurant. Thank you for looking after my lost item.

見た目ほど具は多くない。そのままの次は出汁で？その頃には刺身残ってなかった。 ご飯おかわり自由ってご飯だけ食べてもな。夜は刺身定食があるらしいがそっちにすれば良かった

(Translated by Google)
There aren't as many ingredients as it looks. Next is the soup? By that time there was no sashimi left. You can have as much rice as you want, so even if you only eat rice. Apparently they have a sashimi set meal at night, I should have had that.

なんと言ってもコスパが凄い。
１０年前の価格だったとしても、それでも安い。
器は小ぶりかもしれませんが、ご飯がおかわり自由なので実質大きな器と変わりません。
ネタも山盛りです。
味も文句無く美味しくて、平日立ち寄れたことが幸運でした。
近くへ行く際はまた立ち寄りたいと思います。

(Translated by Google)
Above all, the value for money is amazing.
Even if it was the price from 10 years ago, it's still cheap.
The bowls may be small, but you can have as much rice as you want, so it's essentially the same as a large bowl.
There's a mountain of toppings, too.
The taste was undeniably good, and I was lucky to be able to stop by on a weekday.
I'd like to stop by again if I'm in the area.

1000円以下でこのボリューム凄いです！旦那も大絶賛⭐︎
ユッケ丼イカなど色々な具あり、天ぷらもサクサク。〆に冷だし茶漬け、最高です！
コスパ最高すぎる。

(Translated by Google)
This volume is amazing for less than 1000 yen! My husband also gave it a thumbs up⭐︎
Yukkedon has a variety of ingredients such as squid, and the tempura is crispy. The cold dashi ochazuke at the end is the best!
Great value for money.

看板で見たほどの特盛感はないかも
でもご飯たっぷりで米も汁もおかわり無料
食べ盛りの学生さんにもピッタリ！
女性1人でも行きやすそうなので
今度は1人で行ってみようかな

(Translated by Google)
It may not be as extra-large as it looks on the sign, but there is a lot of rice and the soup is free to refill. It's perfect for growing students! It seems like it would be easy for a woman to go alone, so I think I'll go by myself next time.

海鮮丼の鯛茶漬けが最高！海鮮なしでも、ごはん何杯もおかわりできそうです。

(Translated by Google)
The sea bream chazuke on the seafood bowl is the best! Even without the seafood, you can have several bowls of rice.

値段を踏まえれば、とても豪華で良かったです。どのネタも美味しかったです。加えて別注文250円のあら汁はおかわりもできます。麹味噌でまた美味しい。丼もご飯のおかわりができて、ご飯のおいしさだけを後で味わうことも可能です。

基本、食事のコスパがいいので、そこまで期待してはいけないのかも知れませんが、テーブルの上に、前の人のこぼしたであろうご飯粒が落ちていたり，汚れたダスターが置いてあったりと、食事をする机としては衛生的に気になりました。またあら汁や，ご飯のおかわりを言いづらい雰囲気もあります。

(Translated by Google)
Considering the price, it was very luxurious and good. All the toppings were delicious. In addition, you can have more of the fish soup, which costs 250 yen separately. It's also delicious with koji miso. You can have more of the rice with the bowl, so you can enjoy the deliciousness of the rice later.

Basically, the cost performance of the meal is good, so maybe I shouldn't expect too much, but there were grains of rice on the table that the previous person must have spilled, and a dirty duster, so I was concerned about the hygiene of the table for eating. There was also an atmosphere that made it difficult to ask for more fish soup or rice.

おコメが食べたくて歩き回ってたどり着きました
TVでも取材されたことがあるみたいです
こちらのオススメは海鮮丼！
夜だと刺身定食があります
一緒に行った人が海鮮丼を選んだので、天丼を頼みました

ちなみにお店はカウンターのみ、入ったら食券を買うよう促され、奥から順に席をつめて座るよう案内されます

席にはガリ、お醤油、天丼のタレ、お茶漬け用の出汁？が置いてあります
天丼も海鮮丼もボリュームたっぷり、高さもたっぷりで崩れないようにホタテ貝の殻が支えでご飯にささってます
どうやらこのホタテ貝に溢れるお刺身や天丼を一度置いて食べるようです
味に飽きたら、天茶にもできるようで一度で二度美味しい丼ぶりに変身しました

これで990円
ご飯のおかわりもでき、安いです

(Translated by Google)
I was craving rice, so I walked around and finally found this place. Apparently, it's been featured on TV. Their recommended dish is the seafood bowl! They offer a sashimi set meal at night. My companion chose the seafood bowl, so I ordered the tempura bowl.

By the way, the restaurant only has counter seating. Upon entering, you're prompted to buy a meal ticket, and then seated from the back.

At your seat, you'll find pickled ginger, soy sauce, tempura bowl sauce, and what appears to be dashi for ochazuke.

Both the tempura bowl and seafood bowl are generously sized and tall, with scallop shells supporting the rice to prevent it from falling apart. Apparently, you can place the sashimi and tempura bowl overflowing from the scallops and eat them. If you get tired of the flavor, they also offer tempura tea, making it a delicious bowl twice in one.

All of this for just 990 yen. You can also get refills on rice, so it's a great deal.

前から気になっていた
神戸三宮駅そばのお店です✨
どんぶりに
具材がはみ出す感じが
とても食欲を
そそります(-ω☆)ｷﾗﾘ
貝は新鮮で
とても美味しかったです✨
魚の刺し身も
新鮮で
美味しかったです✨

(Translated by Google)
I've been curious about this restaurant near Kobe Sannomiya Station for a while now ✨ The way the ingredients overflow from the bowl really whets the appetite (-ω☆) shining The shellfish was fresh and very delicious ✨ The fish sashimi was also fresh and delicious ✨

お手頃に海鮮丼食べれる。

(Translated by Google)
You can eat seafood bowls at an affordable price.

ランチで海鮮丼、天丼をよく食べてます。ご飯おかわりと鯛だし無料で、2杯目を鯛だし茶漬けにして980円。非常にお得ですよ！

(Translated by Google)
I often eat seafood bowls and tempura bowls for lunch. Refills of rice and sea bream broth are free, and the second bowl is sea bream broth chazuke for just 980 yen. It's a great deal!

海鮮丼とても美味しかったです。
味変も出来てよかったです。

(Translated by Google)
The seafood bowl was very delicious. I was glad that I could change the flavor.

海鮮丼と あら汁を頂きました！
たっぷりの海鮮で見た目も
映える 新鮮なのがわかる
美味しさ

どんぶり次郎本店は、神戸三宮（阪神）にある海鮮丼の専門店です。こちらのお店は、コスパ抜群でボリューム満点の海鮮丼が自慢です。以下に詳細を示します。

- **住所**: 兵庫県神戸市中央区小野柄通5丁目1-10 IFFビル 1F
- **営業時間**: 月曜日から土曜日の11:00 - 15:00（L.O. 14:40）と17:00 - 20:00（L.O. 19:40）
- **定休日**: 日曜日
- **ジャンル**: 海鮮丼、天ぷら
- **予算**: ￥1,000～￥1,999（～￥999もあり）
- **テイクアウト**: 海鮮丼や魚の天ぷらなど、4種類のどんぶりがテイクアウトできます

どんぶり次郎本店は、大自然の海洋で産まれ育った天然魚のみを使用しており、養殖魚は使っていないそうです。身が引き締まり、様々な餌を食べて育った天然魚は、身の旨味や香りが強い特徴を持っています。季節ごとに味わえる旬の美味しさを提供しているそうですよ。ぜひ、こだわりの海鮮丼を試してみてください！

もし行かれる際は、おいしい海鮮丼を楽しんでくださいね。 🍣🦐

(Translated by Google)
I had the seafood bowl and soup!
Looks great with plenty of seafood
It looks fresh and looks fresh.
deliciousness

Donburi Jiro Honten is a seafood bowl specialty store located in Kobe Sannomiya (Hanshin). This restaurant is proud of its seafood bowls, which are extremely cost-effective and full of volume. Details are below.

- **Address**: IFF Building 1F, 5-1-10 Onogaradori, Chuo-ku, Kobe, Hyogo Prefecture
- **Business hours**: Monday to Saturday 11:00 - 15:00 (L.O. 14:40) and 17:00 - 20:00 (L.O. 19:40)
- **Closed**: Sunday
- **Genre**: Seafood bowl, tempura
- **Budget**: ¥1,000 ~ ¥1,999 (~¥999 also available)
- **Takeout**: 4 types of rice bowls are available for takeout, including seafood bowl and fish tempura.

Donburi Jiro Main Store uses only natural fish born and raised in the natural ocean, and does not use farmed fish. Wild fish that have firm flesh and are raised on a variety of foods have a strong flavor and aroma. They seem to offer seasonal delicacies that can be enjoyed every season. Be sure to try our special seafood bowl!

If you go, please enjoy the delicious seafood bowl. 🍣🦐

海鮮丼很上鏡也好吃
買完食卷後交給店員
店內服務氛圍很好
炸魚刺很多要小心 (Translated by Google) The seafood donburi is photogenic and delicious
After buying the food roll, give it to the clerk
The service atmosphere in the store is very good
Be careful as there are many fried fish bones

2024.5.27.（月）
12:30に到着し4組ほど並んでいました。少し様子見で待ってみると回転は早いようで30分以内に入店。
着席すると券売機でメニューを発券し着席した順に丼を盛り付けてくれます。海鮮丼990円を注文。5分〜10分で提供され、ご飯は少し冷めていました。
ホタテの殻に天ぷら1枚と邪魔になる海鮮を避けてご飯と一緒に食べ進めました。

海鮮のネタは鮮度良いと思います。醤油は辛過ぎず、結構かけた方が美味しかったです。たくさんの具材があり食べ応えはあります！

オススメの出汁茶漬けは、出汁がヌルくて美味しく感じなかった、残念でした。
天茶漬けを完食し、ご飯を少しおかわり（ホカホカ）し、天ぷらと特製旨タレで。旨タレと天ぷらの相性良く、茶漬けにしなくて正解！
あら汁は別料金（250円）だったため追加注文。おかわりは汁のみですが、後の方が熱々で美味しかったです。

外で待っている時に向かいの軒下で喫煙する人が何人もいました。タバコ臭が苦手な方はマスクをするなどで対策されることをお勧めします。
あと、自分たちの後ろに行列はなかったのですが、食事中に23人待ちでーす！って掛け声があり、少し急かされてる気持ちになってしまいました。

鯛だし茶漬けを改善してもらえればリピートしたい…ですが、熱々のご飯をおかわりすれば食べ応えはお値段以上です♪

(Translated by Google)
May 27, 2024 (Mon)
We arrived at 12:30 PM and there were about four groups in line. We waited a bit to see what would happen, but the turnover seemed to be fast, and we were able to get in within 30 minutes.
Once seated, we dispensed our menu items from the ticket machine, and the bowls were served in the order of seating. We ordered the 990 yen seafood bowl. It was served in 5-10 minutes, and the rice was a little cold.
We avoided the scallop shell and one piece of tempura, which was getting in the way, and ate it with our rice.

The seafood was very fresh. The soy sauce wasn't too spicy, and it tasted better with a bit of it. There were plenty of ingredients, so it was satisfying!

The recommended dashi chazuke was disappointing, as the broth was lukewarm and not very tasty.
After finishing the tempura chazuke, we had a small refill of rice (still piping hot), followed by tempura and their special delicious sauce. The delicious sauce and tempura went well together, and we were glad we didn't order chazuke!
The fish soup was an additional charge (250 yen), so we ordered it separately. We only had the soup, but the second portion was hotter and more delicious.

While we were waiting outside, there were several people smoking under the eaves opposite. If you don't like the smell of cigarettes, we recommend taking precautions such as wearing a mask.
Also, there was no line behind us, but while we were eating, we heard someone say, "23 people waiting!", which made us feel a little rushed.

If they could improve the sea bream dashi chazuke, we'd definitely return... but if you order more piping hot rice, the meal is more than worth the price♪

海鮮丼とアラ汁をいただきました。海鮮丼、一目、小ぶりかな、と思ったのですが食べ応え十分でした。海鮮の種類は多くて新鮮。出汁茶漬けも美味しくいただきました。次回はマグロ丼にしようかな。

(Translated by Google)
I had a seafood bowl and fish soup. At first glance, the seafood bowl looked a little small, but it was very filling. The seafood was fresh and varied. The dashi chazuke was also delicious. I think I'll have the tuna bowl next time.

前から来たかったこのお店！
かなり宣伝されていたので、来て良かった！
海鮮丼を味変3回して楽しめてランチでした!

(Translated by Google)
I've been wanting to try this restaurant for a while! It was heavily advertised, so I'm glad I came! It was a fun lunch, with three different flavors of seafood bowl!

豪華な海鮮丼が990円。
ご飯お代わり自由で、あら汁もお代わり自由でした。

(Translated by Google)
A luxurious seafood bowl costs 990 yen.
You can have as much rice and fish soup as you like.

今回頂いたのが、、、、、、、、、、

・海鮮丼
990円→期間限定550円（超価格破壊！！）

・あら汁　250円

980円でもかなりヤバいのに更に550円て凄いですね（笑）

いい意味で頭おかしいと思います（笑）

ガチ人気すぎて本日5月14日に新しく3号店がオープンします！！

場所は神戸三宮でシティタワー神戸前なのです♪

オープン記念で3日間限定の550円海鮮丼セールを開催されるのでぜひ！

自分も海鮮丼好きなのですが刺身一つ一つがガチでかくてもう感激です！

海の学校出た自分としてはほっておけない素晴らしき水産物海鮮丼！

一人で行っても良いし誰かと行って海鮮談議に花をさかせてもええ

というわけで神戸三宮で海鮮丼をぜひ堪能してきてくださいねー！！

本日は終始ご丁寧な対応と素敵なお料理をありがとうございました！！

最後までお読みいただきありがとうございました♪

(Translated by Google)
This time, I had...

- Seafood Bowl
990 yen → Limited-time offer: 550 yen (Super price-breaking!!)

- Fish Soup: 250 yen

980 yen was already pretty amazing, but 550 yen is amazing! (lol)

I think it's crazy, in a good way! (lol)

It's so popular that a new third location is opening today, May 14th!!

It's located in Kobe Sannomiya, in front of City Tower Kobe♪

To celebrate the opening, they're having a 3-day limited-time 550 yen seafood bowl sale, so be sure to check it out!

I love seafood bowls myself, and each piece of sashimi is seriously huge—I'm blown away!

As someone who graduated from a maritime school, I couldn't resist this amazing seafood bowl!

Go alone or with someone and have a great time chatting about seafood.

So, please come and enjoy some seafood bowls in Kobe Sannomiya!!

Thank you for your courteous service and wonderful food today!!

Thank you for reading to the end♪

食券で買うスタイルです。
以下の品を頂きました。
______________________________
・海鮮丼　990円
・あら汁　250円
______________________________

10分未満で提供。
入ってる具材はおそらく
・海老
・〆さば
・いか
・ホタテ
・たこ
・鯛
・あじ
・鰆
・いわし天ぷら
の9種類！お米は神明を使用とのこと。

ご飯ほんのりあったかいです🍚
しかもなんと、おかわり無料！

ネタはどれも新鮮でホタテとか本当に甘いです✨✨
鯛も身がしっかりと、タコはクリクリなのに柔らかく、鰆は皮目が炙ってあり、細かい一手間が加えられてることでより美味しく食べることができました。
鯵もすごく脂が乗ってましたし、使われている魚は時期によって種類が変わるとのことです。

そのまま海鮮丼として食べて十分美味しいですが、
3度楽しめるこの丼。
①そのまま　②出汁茶漬け　③天丼
で味わうことができます。

卓上に鯛茶漬けの出汁が置いてあるので暫く食べ進めてから味変にかけることをお勧め！
本当にこれめっちゃ美味しい！
鯛の優しい出汁と胡麻のような香ばしさが感じられます。
個人的にこちらで食べる方が好きで、いくらでも飲めちゃう美味しいお出汁。

あらかじめ退けておいたいわしの天ぷらを最後にご飯の上に乗っけて、卓上にある天ぷら特製ダレをかけると、フィニッシュの天丼が完成。
カラッとあがってて甘ダレが非常に美味しいです。

あら汁は白味噌とのあわせ味噌でまった濃厚ながらも魚の風味が滲み出て優しい味わい。
あらも身がたっぷりついていてふっくらと柔らかいです。食べるところたくさんなので250円、マジ破格

丼もあら汁も満足度ものすごく高くてかなりコスパ良いと思いました！

(Translated by Google)
You buy your food with a meal ticket.
I ordered the following:

______________________________
・Seafood Bowl 990 yen
・Fish Soup 250 yen
______________________________

Served in under 10 minutes.
The ingredients were probably:
・Shrimp
・Marinated Mackerel
・Squid
・Scallops
・Octopus
・Sea Bream
・Horse Mackerel
・Spanish Spanish Mackerel
・Sardine Tempura

9 types! They use Shinmei rice.

The rice was slightly warm 🍚
And, amazingly, refills are free!

All the ingredients were fresh, and the scallops were incredibly sweet ✨✨
The sea bream was firm, the octopus was firm yet tender, and the Spanish mackerel had its skin seared. The careful attention to detail made it even more delicious.

The horse mackerel was also very fatty, and the type of fish used apparently changes depending on the season.

While it's delicious enough to eat as a seafood bowl,
this bowl can be enjoyed three times over.
① As is,
② Dashi chazuke,
③ Tendon

The dashi for the sea bream chazuke is placed on the table, so I recommend adding it after eating for a while to change up the flavor!
It's seriously so delicious!
You can taste the gentle sea bream broth and the fragrant sesame flavor.
I personally prefer eating it this way; it's so delicious I could drink it all day.

Finally, place the sardine tempura that you set aside beforehand on top of the rice and pour the special tempura sauce from the table over it to complete the tempura bowl.
The tempura is crispy and the sweet sauce is delicious.

The fish soup is a combination of white miso and miso, giving it a rich yet gentle taste that brings out the flavor of the fish.
The fish is also plentiful and plump and tender. There are plenty of places to eat, so 250 yen is a real bargain!

Both the rice bowl and the fish soup were incredibly satisfying, and I thought it was great value for money!

インスタで拝見し 惹かれました。
お刺身好きには、たまらない
ボリュームあるどんぶりでした。

(Translated by Google)
I saw it on Instagram and was drawn to it.
For sashimi lovers, it was a hearty bowl that was irresistible.

ユッケ丼を頂きました。美味しかったし、店員さんの愛想も良かった。生田新道店も行って海鮮丼を頼みましたが、初めて行って戸惑っていた為か、店員さんの雰囲気も良くなく、食事終わりに「ご馳走様でした」と言って出てきたのに「はい、どうも」とぶっきらぼうに言われました。同じ行くなら本店の方が良いです。

(Translated by Google)
I had the Yukhoe bowl. It was delicious and the staff were very friendly. I also went to the Ikuta Shinmichi branch and ordered a seafood bowl, but perhaps because it was my first time there and I was a bit hesitant, the staff's attitude was not very friendly. At the end of the meal, I said "Thank you for the meal" but they just said "Yes, thank you" in a rude manner. If you're going to go again, I recommend the main branch.

知り合いに勧められて訪問
確かにコスパは凄く良いと考えます。
これだけの海鮮丼と天ぷらで990円
鮮度も甘海老だけは少し匂いが、
気になりましたがそれ以外は問題無し。
そのあとのおすすめの食べ方で、出汁茶漬け、天茶を美味しかったです。

(Translated by Google)
I visited this place after being recommended by a friend.
I definitely think it's great value for money.
All this seafood bowl and tempura cost only 990 yen.
The sweet shrimp had a slight smell, which was a bit concerning, but everything else was fine.
The recommended dishes I had afterwards, dashi chazuke and tempura, were delicious.

初めて寄せていただきました。他の方が言ってられるようにまずは天ぷらと少しのお刺身をのけて山葵醤油をかけていただきました。旨い正直わざわざ淡路島に行って食べなくてもここの海鮮丼の方が旨くてコスパいいですわ。
そして少しのご飯をお代りしてこんどは甘めのタレをかけて出し汁をかけていただきますこれまた旨いこれで990円はお値打ちですわ

(Translated by Google)
This was my first time here. As others have said, I started off with tempura and a little bit of sashimi, then poured wasabi soy sauce over it. It was delicious. To be honest, you don't have to go all the way to Awaji Island to eat here, as the seafood bowl here is more delicious and better value for money.
Then I ordered a little extra rice, and this time I poured a sweet sauce and dashi broth over it. It was also delicious, and 990 yen was a great deal.

お値段に対してボリュームのある海鮮丼。

(Translated by Google)
Seafood rice bowl with plenty of volume for the price.

ボリューム満点で提供も早く満足です！！
海鮮丼がご飯おかわり自由で990円はコスパが良すぎる。あら汁もおかわり自由との事で、今回は注文しませんでしたが次回は頼もうと思います。また来ます😊

(Translated by Google)
The portions are generous and the food is served quickly, so I'm very satisfied!! The seafood bowl with unlimited rice refills for just 990 yen is a great value. The fish soup is also free to refill, so although I didn't order it this time, I think I'll order it next time. I'll come again 😊

ランチで来店。
海鮮丼とあら汁を頼んで1240円と安くて美味しい。

▼良かった点
・お安く新鮮な海鮮丼が食べられます。
・鯛のあら汁が美味しくて安い。

▼悪かった点
・カウンター席しかなく、席数も少ないので待ち時間がそこそこある。

(Translated by Google)
I came here for lunch.
I ordered a seafood bowl and fish soup for 1,240 yen, which was cheap and delicious.

▼Good points
- You can eat a fresh seafood bowl at a low price.
- The sea bream fish soup is delicious and cheap.

▼Bad points
- There are only counter seats, and the number of seats is limited, so there is a fair amount of waiting time.

一食で三度美味しい海鮮丼に出会いました。
2024年2月29日閏年の閏日、4年に1度の2月29日です。『どんぶり次郎』さん　神戸三宮駅を少し東へ行った小野柄通にあります。小雨の中13時半位に到着しましたが3組ほどが入口の前に並んでおられました。店頭の看板にはお目当ての海鮮丼の他にもどんぶり勘定天丼やまぐろ漬け丼、海鮮ユッケ丼などもラインナップされていてどれも990円と1,000円でお釣りのくるリーズナブルさですね。
そうしてる間に私の番が来て店内券売機で食券を購入しホールスタッフさんに手渡し席へと案内されます。私はカウンターの一番奥に通され足元に荷物を入れるかごも用意されているので上着をそちらへ　　卓上には調味料の他海鮮丼の食べ方指南など写真付きで解説されています。

いよいよ私の前にも海鮮丼が登場です。
思っていたよりも想像の上をいく盛り付けに改めて感動です。
やはり目につくのはほたての貝殻、それを背景に大葉やカイワレの緑と対象に有頭海老がセンターを占めまるでヴィーナス誕生ですね☆☆☆☆☆
鮮魚は何種類あるのかどんな魚なのか全部を知るのはかなり困難です！
ほたて、カツオ、鰆、鯛など白身や赤身それぞれ２貫づつホタルイカもふたつ入ってました。
先ずはほたての貝殻を外し鯛の天ぷらや切り身の一部を一時避難させたら山葵をむらさきに溶かして丼の上から流し海鮮丼を頂きます。天然活〆の活魚は新鮮そのものでうまいですね♪
これで一度目の海鮮丼大満足で次におかわりごはんを半分ほど頂いて鯛の天ぷらをごはんにのせ卓上の天丼のつゆをかけ頂きますがこれがまた絶妙なうまさで2度目の大満足
そして残ったごはんの上に先ほどほたての貝殻の上に避難させていた魚を戻し鯛茶漬け用のだしをたっぷりかけごまを散らしたら海鮮茶漬けです。
ひつまぶしの様に3度楽しめる海鮮丼なんて他では味わったことがないですね。
少し時間をづらして訪問するのが良いかなと思いましたが行列に並んでまで食べる価値は十分にある良いお店でした。
ご馳走様でした。
たいへん美味しかったです。

(Translated by Google)
I came across a delicious seafood bowl three times in one meal.
February 29, 2024 is leap day in a leap year, February 29th, which occurs once every four years. Donburi Jiro is located on Onogaredori, a little east of Kobe Sannomiya Station. I arrived at about 1:30 pm in the light rain, and about three groups were lined up in front of the entrance. In addition to the seafood bowl I was looking for, the sign in front of the store also had a lineup of bowl-based tempura bowls, marinated tuna bowls, and seafood yukke bowls, all of which were reasonably priced at 990 yen and 1,000 yen with change.
While I was doing that, it was my turn and I bought a meal ticket from the ticket machine inside the store and was handed it to the hall staff and guided to my seat. I was led to the very back of the counter and there was a basket at my feet to put my luggage in, so I put my jacket there. On the table, there were condiments and instructions on how to eat the seafood bowl with photos.

Finally, the seafood bowl appeared in front of me.
I was impressed once again by how the presentation exceeded my expectations.
As expected, the scallop shells caught my eye, with the green of the shiso leaves and radish sprouts in the background and the head-on shrimp in the center, it's like the birth of Venus ☆☆☆☆☆
It's quite difficult to know how many types of fresh fish there are and what kind of fish they all are!
There were two pieces each of white and red fish such as scallops, bonito, Spanish mackerel, and sea bream, as well as two firefly squid.
First, I removed the scallop shells and temporarily set the sea bream tempura and some of the fillets aside, then I dissolved wasabi in purple and poured it over the bowl and enjoyed the seafood bowl. The live fish caught alive in the wild is so fresh and delicious♪
I was very satisfied with my first seafood bowl, so next I had about half a refill of rice, put the sea bream tempura on the rice, and poured the tempura sauce on the table over it, which was also exquisitely delicious and very satisfying the second time.
Then, I put the fish that I had put on the scallop shells earlier back on top of the remaining rice, poured plenty of soup stock for sea bream chazuke, sprinkled sesame seeds on top, and it was seafood chazuke.
I've never tasted a seafood bowl that can be enjoyed three times like hitsumabushi anywhere else.
I thought it would be better to visit at a slightly different time, but it was a great restaurant that was well worth waiting in line to eat.
Thank you for the meal.
It was very delicious.

非常にリーズナブルに美味しい海鮮丼を食べれます♪

(Translated by Google)
You can eat delicious seafood bowls at a very reasonable price.

おなか一杯になりました。出汁茶漬け良かったです。

(Translated by Google)
I was full. The dashi broth chazuke was good.

土曜日のランチ、開店前から行列で、2巡目で来店。みなさん黙々と食べているので20分待ちで入れました。開店からマグロ丼は無しでした。鯛の天ぷらも用意できなかったとのことね、鰯の天ぷらに変更でした。想像していたよりはドンプリは小ぶりでしたが、刺身、ご飯の量は十分でした。
ご飯のおかわりも出来ます。
看板に書いてある情報では、淡路産の魚を使っているもよう。

(Translated by Google)
It was a Saturday lunch, and there was a line before the restaurant opened, so I arrived on the second round. Everyone was eating in silence, so I waited 20 minutes before I was able to get in. There were no tuna bowls from when they opened. They also said they couldn't prepare sea bream tempura, so I had sardine tempura instead. The bowl was smaller than I expected, but the amount of sashimi and rice was more than enough.
You can have more rice.
According to the information on the sign, they use fish from Awaji.

寿司めしの方が良いように思う。

(Translated by Google)
I think sushi rice is better.

また行きます〜

(Translated by Google)
I'll come again~

ご飯お替り無料、あら汁は250円ですが、お替り無料(シェア不可)です
〆は出汁茶漬けで満足です

(Translated by Google)
Free refills of rice and ara-jiru soup are 250 yen, but refills are free (no sharing). I'm satisfied with the dashi ochazuke as a final dish.

どんぶりからはみ出す海鮮丼は迫力凄い。最後に鯛茶漬けで〆。
あら汁もお勧めです。

(Translated by Google)
The seafood bowl spilling out of the bowl is very impressive. Finish with sea bream chazuke. Fish soup is also recommended.

こちら、

天然魚のみを使用した、圧倒的なボリュームとリーズナブルさを兼ね備えた神コスパの海鮮丼で話題のお店。

オーダーした【海鮮丼】(990円)は、

えび・ハマチ・マグロ・サーモン・鯛天ぷらなど豪快で、具材が一つ一つ大きい。

具材に負けないようご飯も300㌘と多めで提供、しかも足りない時はご飯のおかわりも無料(>ω<)

まずは鯛の天ぷらを取皿にはずし、海鮮丼を堪能。

ご飯が減ってきたら鯛天ぷらにタレをかけて丼へリターン、茶漬け用出汁をご飯にかけ回して鯛出汁茶漬けとして〆に。

大ぶりな海老と鯛天ぷらをもりもりに乗せた「天丼」、その日の新鮮な海鮮を旨辛ダレで仕上げた「激うま海鮮ユッケ丼」、マグロ200㌘の「マグロ丼」、夜限定メニューの「デカ盛り刺身定食」など、魅力的なメニューばかり！

生田新道店も2/19(月)にオープンするよう！

(Translated by Google)
This is a popular restaurant that serves seafood bowls that are both huge and reasonably priced, and are made using only natural fish.

The seafood bowl (990 yen) I ordered was a hearty dish with shrimp, yellowtail, tuna, salmon, and sea bream tempura, and each ingredient was large.

They also served a generous 300g of rice to match the ingredients, and if you don't have enough, you can get more rice for free (>ω<)

First, remove the sea bream tempura onto a small plate and enjoy the seafood bowl.

When the rice is running low, pour the sauce over the sea bream tempura and return it to the bowl, then pour the broth for the chazuke over the rice to finish off the meal with sea bream broth chazuke.

There are many attractive menu items, such as the "Tendon" topped with a large amount of shrimp and sea bream tempura, the "Delicious Seafood Yukhoe Donburi" made with fresh seafood of the day seasoned with a delicious spicy sauce, the "Tuna Donburi" with 200 grams of tuna, and the "Large Portion Sashimi Set Meal" which is only available in the evening!

The Ikuta Shinmichi store is also opening on Monday, February 19th!

お店は狭いです。
刺し身定食を食べましたボリュームがあって良かったですがネタが薄いです。
あら汁は美味しかった、ご飯にあら汁はおかわり自由で良いです。

(Translated by Google)
The restaurant is small.
I had the sashimi set meal, which was filling but the toppings were a bit thin.
The fish soup was delicious, and it was great that you could have as much rice and fish soup as you wanted.

990円のランチで海鮮丼を。少し遅めに行っても20分くらい結構待った。出てきた海鮮丼は、お刺身盛りだくさん、鯛天ぷら付でコスパ高い。出汁茶漬け用の出汁もあり、おすすめの食べ方も書いてある。満足度の高い一品でした。

(Translated by Google)
I had a 990 yen seafood bowl for lunch. Even though I arrived a little late, I still had to wait about 20 minutes. The seafood bowl that came out was packed with sashimi and sea bream tempura, making it a great value for the money. They also had dashi for dashi chazuke, and recommended ways to eat it were written on the packaging. It was a very satisfying dish.

かなりお昼は、人気で並びますが、並ぶ価値ありです。コスパ最高です。

(Translated by Google)
It's quite popular at lunchtime, so you may have to queue, but it's worth it. The value for money is excellent.

２０２４年１月２２日５時半頃に行きました。
三ノ宮駅から南東に少し歩いた場所です、ラウンドワンの東側を入ってすぐ。

券売機で食券購入、提供も早いと思います。

丼の器が小さ目でプラ、海鮮丼は陶器が美味しく感じるかな。

魚の切り身は小さ目で店の写真のようには入ってなかったのがちょっと残念でした、ホタテは入ってて欲しかったな。

エビが殻付きで背ワタが付いたまま、殻を取って食べた瞬間ジャリジャリと背ワタの砂が口の中に、頭は付いたままでも良いけど殻と背ワタは要らないですね、手も汚れるし、殻付きは見栄えがいいからかな。

海老の天婦羅も背ワタ付いたままなのかな？ちょっと疑問？

楽しみにしてたので残念でした。

ご飯のおかわりが出来るのは凄く良かったです、出汁が置いてあるので最後にお茶漬けで食べるのも良かったです。

(Translated by Google)
I went there around 5:30 on January 22nd, 2024.
It's a short walk southeast from Sannomiya Station, just after entering the east side of Round 1.

You buy your ticket from the ticket machine and the food is served quickly.

The bowls are small and plastic, but I think seafood bowls taste better in ceramic.

The fish fillets were small and not as presented as in the photo, which was a bit disappointing. I wish they'd included scallops.

The shrimp were shelled and veined, and the moment I removed the shell and took a bite, I got a crunching sound from the vein in my mouth. Leaving the head on is fine, but the shell and vein are unnecessary. It gets your hands dirty, and I guess having the shell on looks better.

I wonder if the shrimp tempura also has the vein still attached? I'm a bit curious.

I was looking forward to it, so it's a shame.

It was great that you could have more rice, and they provided soup stock so you could have it as ochazuke at the end.

好吃，店员很热情 (Translated by Google) Delicious, and the staff are very friendly.

Very delicious and fresh, good service!!!

食事は天丼を食べました、満足です、でも2〇分位ならびました!

(Translated by Google)
For my meal, I had the tempura bowl, which was satisfying, but I had to wait in line for about 20 minutes!

三宮駅から南東側にある海鮮丼の店です。
海鮮丼、天丼、ユッケ丼のいずれも¥990と、大変リーズナブルです。
昼時は行列が出来ていますが、店に入って食券を買ってから丼が提供されるまでは数分程度と大変短いため、トータル待ち時間はそこまで長くないかと思います。
今回は海鮮丼¥990をオーダーしました。イメージの通り溢れんばかりの海鮮がのっておりますが、ご飯も負けない位盛られており、しかもおかわり可能なので大食いの方は重宝するのではないでしょうか。
海鮮はどれも新鮮で値段のことを考えると十分な美味しさです。ご飯は酢飯ではなく、あたたかい白米なのでここは好みが分かれるかもしれませんが、〆の鯛茶漬けには白米の方が都合がいいですね。
また海鮮が食べたくなった際には伺いたいと思います。

(Translated by Google)
This seafood bowl restaurant is located southeast of Sannomiya Station.
The seafood bowl, tempura bowl, and yukhoe bowl are all very reasonably priced at ¥990.
There is a line at lunchtime, but the wait is very short, only a few minutes from the time you enter the restaurant and purchase your ticket until the bowl is served, so the total wait time is not that long.
This time I ordered the seafood bowl for ¥990. As you would expect, it is overflowing with seafood, but the rice is equally generously portioned, and you can have refills, so it may be a great choice for big eaters.
All the seafood is fresh and delicious considering the price. The rice is warm white rice instead of vinegared rice, so your tastes may differ, but white rice is better for the sea bream chazuke at the end of the meal.
I would like to return if I have a seafood craving.

JR三ノ宮駅から東南､ラウンドワン三宮駅前店から東南にある海鮮専門店。

2023年10月23日OPEN。

全国津々浦々の旬の食材を取り入れ､コスパ抜群でボリュームたっぷり。

淡路島付近のお魚やお米キヌヒカリを使用。

絹のようにツヤツヤで海鮮と相性抜群♡

この日のお目当ては新メニューの［デカ盛り！刺身定食］

1月22日(月)〜1月27日(土)限定で､￥1480➡️1000！

⚠︎17:00以降の提供。

こんなにお得なのに､ご飯とあら汁はおかわり自由。

お得すぎる！！

ネタの種類13種類､毎日変わるらしいよ。

出汁茶漬けで〆がおすすめ♡

1月22日(月)〜1月27日(土)は終日､生ビール￥380➡️300！

［デカ盛り！刺身定食￥1480➡️1000］
◯お刺身盛り
この日は金目鯛､こち､ぶり､まぐろ､サーモン､タイ､ホタテ､あじ､いわし､きびなご､アカ貝､ニシ貝､赤海老。
◯小鉢
クラゲの酢の物
◯ご飯
◯あら汁

#三ノ宮グルメ #どんぶり次郎
#三ノ宮海鮮 #神戸市グルメ
#神戸海鮮 #刺身定食
#三宮海鮮 #三宮ランチ #三宮グルメ
#神戸ランチ #神戸グルメ
#海鮮好きな人と繋がりたい
#丼好きな人と繋がりたい

(Translated by Google)
This seafood specialty restaurant is located southeast of JR Sannomiya Station and southeast of Round One Sannomiya Ekimae.

Opening October 23, 2023.

Using seasonal ingredients from all over Japan, it offers excellent value for money and generous portions.

Uses fish from around Awaji Island and Kinuhikari rice.

Their silky luster pairs perfectly with seafood. ♡

Today, the highlight of the day was the new "Large Portion! Sashimi Set Meal."

Available only from January 22nd (Mon) to January 27th (Sat), ¥1480 ➡️ ¥1000!

⚠︎Served after 5:00 PM.

Even with such a great deal, you can have unlimited refills of rice and fish soup.

What a bargain!!

Apparently, there are 13 different types of toppings, which change daily.

We recommend finishing off with dashi chazuke ♡

From January 22nd (Mon) to January 27th (Sat), all day, draft beer is ¥380 ➡️ ¥300!

[Large Portion! Sashimi Set Meal ¥1480 ➡️ ¥1000]
◯ Sashimi Platter
Today's menu includes alfonsino, flathead, yellowtail, tuna, salmon, sea bream, scallops, horse mackerel, sardines, silver-striped herring, akagai (red clam), nishigai (sea mussel), and red shrimp.
◯ Small Bowl
Jellyfish Vinegared Dish
◯ Rice
◯ Fish Soup

#SannomiyaGourmet #DonburiJiro
#SannomiyaSeafood #KobeCityGourmet
#KobeSeafood #SashimiSetMeal
#SannomiyaSeafood #SannomiyaLunch #SannomiyaGourmet
#KobeLunch #KobeGourmet
#SeafoodLovers
#RiceBowlLovers

ボリューム的コスパは大変良く、盛り付けもキレイ。
しかしご飯の炊き上がりが極端に柔らかく出汁茶漬けとミスマッチ。
ご飯のおかわりを頼むとネタの上に熱々のご飯を乗せられて完全に火を通されました。
１３席しか席数が無く、並んでまで入店した客に対してもう少し細部まで行き届いたサービスは出来ないだろうか。

(Translated by Google)
The portion size was very good value for money and the presentation was beautiful.
However, the rice was extremely soft and didn't match well with the dashi chazuke.
When I asked for more rice, hot rice was placed on top of the toppings and it was completely cooked through.
With only 13 seats, it seems they could have provided a more attentive service to customers who had waited in line to get in.

めっちゃ旨かった！

海鮮丼を食しましたが、まず海鮮の量の多さに映えて目の保養になります笑

まず貝が刺さってるのでそちらを小皿がわりに海鮮をよけておきます、そうすると飯が見えてくるので、醤油をかけて食べ出せます。
飯は酢飯ではなく普通のご飯です。(テイクアウトは酢飯とのこと)
だし茶漬けように鯛天ぷらもよけておきます。
ご飯のおかわりが無料なのでネタがあるかぎりおかわりができます。
でも出し茶漬け用にお腹の余裕持って食べましょう

汁物もおかわりが出きるのでマジでお腹いっぱいになりました。

なかなかこのコスパでここまで美味しく食べれる海鮮丼は他ではないかと。
とても満足しました(^-^)
次回は天丼食べたいですね。

(Translated by Google)
It was incredibly delicious!

I had the seafood bowl, and the sheer amount of seafood was a real treat for the eyes. lol

First, there were shellfish skewered on top, so I used that as a small plate to move the seafood aside. This revealed the rice, which I then poured soy sauce over and started eating.
The rice was regular rice, not vinegared rice. (Apparently, vinegared rice is used for takeout.)
I also set the sea bream tempura aside for the dashi chazuke.
Rice refills are free, so you can have as many as you want as long as there's still toppings.
But make sure you leave room for the dashi chazuke.

You can also have refills of the soup, so I was seriously stuffed.

I don't think you'll find a seafood bowl this delicious for this price anywhere else.
I was very satisfied. (^-^)
Next time, I'd like to try the tempura bowl.

先日一度お伺いしたくて行って見ました…パッと食べてパッと帰るには良いかと思います

(Translated by Google)
I went there the other day because I wanted to visit... I think it's a good place to eat something quickly and go home quickly.

時間帯によっては並びます。

(Translated by Google)
Depending on the time, you may have to line up.

TikTokで見て、美味しそうな海鮮丼を食べたくて行ってきました。
店内はほぼ満席状態が続いてる感じで回転率もかなり早く感じました。
食券を購入するタイプで、頼んでから5分もしないうちに出てきて提供速度の速さに驚きました。
海鮮丼は具材がかなり盛られていてどれも新鮮で美味しかったです😋
あら汁もいただきましたがこちらもいいお出汁が出ていてとても美味しかったです。
〆の鯛茶漬けも絶品でした。
今度は別のメニューも食べてみたいです

(Translated by Google)
I saw this delicious-looking seafood bowl on TikTok and went there to try it.
The restaurant seemed almost always full, and the turnover seemed pretty fast.
You purchase a meal ticket, and I was surprised at how quickly it was served, as it came out less than five minutes after ordering.
The seafood bowl was piled high with plenty of ingredients, and everything was fresh and delicious. 😋
I also had the fish soup, which had a great broth and was very tasty.
The sea bream chazuke (rice with tea) at the end of the meal was also excellent.
I'd like to try other dishes next time.

海鮮丼の天ぷらがタイじゃない魚でした。
青物、エビ、美味しかったです。
あら汁、ご飯おかわり無料でこの値段はいいと思います。
あら汁は好み分かれると思います。
店員さんも丁寧に対応されていました。

(Translated by Google)
The tempura in the seafood bowl was a fish other than sea bream.
The green fish and shrimp were delicious.
I think the price is good as you get free refills of fish stock soup and rice.
I think people's tastes will differ when it comes to fish stock soup.
The staff were also very polite.

今回初めて行きました。
入口、入った所に食券券売機が有って海鮮丼とアラ汁を海鮮丼はネタが新鮮で沢山入ってました。ご飯はおかわり無料締めに出し汁が置いて有るので刺身でお茶漬けが出来ました。
丼ぶりは全て990円でした。アラ汁は250円結構大きいです。
今度行く時は、ユッケ丼か天ぷら丼を食べたいです。
駐車場は店の少し先にTIMESが有ります。

(Translated by Google)
This was my first time there.
There was a ticket machine at the entrance where you could buy seafood bowls and fish soup. The seafood bowl had lots of fresh ingredients. You can have free refills of rice, and they had dashi stock to finish off your meal, so you could make ochazuke with sashimi.
All rice bowls were 990 yen. The fish soup was 250 yen and quite large.
Next time I go, I'd like to have the yukhoe bowl or tempura bowl.
There is a parking lot at TIMES a little further down the street from the restaurant.

ごはんもあら汁もおかわりが出来てお腹いっぱいになりました。

(Translated by Google)
I was able to have seconds of both rice and fish soup and was full.

どの丼もご飯おかわり出来て990円はお得やと思います。ただあと少し高くてもいいので味噌汁付が良いです。初めてだったので海鮮丼を食べましたが美味しかったです。平日の昼前に到着しましたが既に3人待ちでした。

(Translated by Google)
You can get refills on any bowl of rice, so I think 990 yen is a good deal. However, I would prefer it to be a little more expensive and come with miso soup. Since it was my first time, I had a seafood bowl, which was delicious. I arrived just before lunch on a weekday, but there were already three people waiting.

初めてお伺いしました。
温かいご飯の海鮮丼。ネタがいいだけに個人的には冷たいご飯で食べたいかな🤔
最後の鯛出汁茶漬けはめっちゃいいですね。
美味しいですから😋

(Translated by Google)
This was my first time here.
A seafood bowl with warm rice. Personally, I prefer it with cold rice, since the toppings are so good. 🤔
The final dish, sea bream broth chazuke, was amazing.
It's so tasty. 😋

海鮮丼を食べましたがボリュームもすごくあり味も美味しかったです。

(Translated by Google)
I had a seafood bowl, which was very filling and delicious.

友人と行きましたが、海鮮丼よりもユッケ等の方がいいかもしれません。
(多分海鮮丼の米は酢飯じゃないと思います。ユッケや天丼にも同じ米を使うからでしょうか。間違ってたらすみません)

(Translated by Google)
I went with a friend, and I think the yukhoe and other dishes might be better than the seafood bowl.
(I think the rice in the seafood bowl isn't sushi rice. Maybe it's because they use the same rice for the yukhoe and tempura bowl. Sorry if I'm wrong.)

海鮮丼はボリュームが多くてごはんはおかわりできるしシメの鯛天のだし茶漬けはとても美味しかった！
天丼も食べたけど海鮮丼の方が好きかなあ？
別売りのあら汁はおかわり自由で具もしっかり入っていてよかったです！

(Translated by Google)
The seafood bowl was very filling and you could get a second helping of rice, and the sea bream tempura with dashi chazuke was very delicious!
I also tried the tempura bowl, but I think I prefer the seafood bowl.
I was glad that the separately sold Ara soup was refillable and had plenty of ingredients!

マグロ漬け丼とあら汁を食べました
味は普通、最初に来たあら汁はぬるかった
ご飯がお代わりできるからボリュームはある
並んでまでは………（笑）

(Translated by Google)
I had marinated tuna rice bowl and fish soup. The taste was average, but the fish soup that came first was lukewarm. The rice was refillable, so it was filling. It was worth waiting in line... (lol)

リーズナブルです

(Translated by Google)
Reasonable price

12/11初訪問、マグロ漬け丼と海鮮ユッケ丼をテイクアウトしました。
閉店30分前でしたが快く対応頂きありがとうございました。
どちらも大変美味しかったです。近所なので今後も利用させて頂きます。

(Translated by Google)
I visited for the first time on December 11th and ordered takeout of the tuna marinated rice bowl and the seafood tartare rice bowl.
It was 30 minutes before closing time, but they were kind enough to accommodate me, so thank you very much.
Both were delicious. Since I live nearby, I'll definitely be coming back.

丼の貝殻が不用だな。
刺身が売りではあるけれど、インパクトはあまりなかったなぁ。次は天丼にしてみたい。

(Translated by Google)
The shells on the bowl are unnecessary.
Sashimi is their selling point, but it didn't make much of an impact. Next time I'd like to try a tempura bowl.

ボリューム感はありました。
ホタテの貝殻が添えられていますが、ホタテは申し訳程度しかありませんでした。（笑）
作っている人の癖なのか鼻をすすったり、頭触ったりしてあまり衛生的には感じませんでした。

(Translated by Google)
It was quite filling.
It was garnished with scallop shells, but there was only a small amount of scallop. (lol)
Perhaps it was the chef's habit, but he kept sniffing and touching his head, so it didn't feel very hygienic.

今回お店には4回目、お昼に天丼をいただきました。
海鮮丼が日によってお魚が変わるとありましたが、天丼はお店の前のポップにはエビ3匹に鯛が2切れとあったのに実際に出てきたのは青魚のお魚が3枚。
美味しかったのですが、こちらのポップにも分かるように書いてあれば良かったのにな…と。
量もお味も良かっただけにそれだけが心残りとなりました。
次回は変更がないだろうマグロ漬け丼を頼みたいと思います。

(Translated by Google)
This was my fourth time at the restaurant, and I had a tempura bowl for lunch.
I was told that the fish in the seafood bowl changes depending on the day, and although the sign in front of the restaurant said the tempura bowl contained three shrimp and two pieces of sea bream, what actually came out was three pieces of blue fish.
It was delicious, but I wish the sign inside had made that clear as well.
The portion and taste were both great, so that was my only regret.
Next time, I'd like to order the marinated tuna bowl, which I expect will remain the same.

メニューの種類は少な目です。
サッと入ってサッと出る感じのお店でした。

(Translated by Google)
There aren't many items on the menu.
It's the kind of restaurant where you can just pop in and leave quickly.

ご褒美にいいですね

(Translated by Google)
Good for a reward

食べ物が美味しくても、待ってる人に背後で睨まれながら食べても美味しくない。
こんな気分を味わったのは初めて。
ボタンエビ出しといておしぼりも言わなきゃ出て来ないお店とか、あり得ない。しかも、ホール専門の人がいて、たったのワンフロア、カウンターしかないのに。
閑古鳥鳴いてたら伺うかも。(それ、２度と行かないやつ)

(Translated by Google)
Even if the food is delicious, it doesn't taste as good if you eat it while being glared at from behind by people waiting.
It's the first time I've ever felt like that.
It's unbelievable that a restaurant would serve shrimp and then not even bring out a wet towel unless you asked for it. What's more, there's only one floor and only a counter, with a dedicated staff member.
I might visit again if it's deserted. (That's something I'll never go to again.)

そもそもの話、海鮮丼のごはんは酢飯ちゃうの？
酢飯やと思ってたから、まず個人的にガッカリ。
あと、店の海鮮丼の写真は溢れるくらいの海鮮丼やけど、実物はそんな事もないで。
なぜか写真載せられへんねんけど…
はみ出てる感じではないからね。

次は漬け丼にするわ！

(Translated by Google)
First of all, isn't the rice in a seafood bowl made with vinegared rice?
I thought it was made with vinegared rice, so I was personally disappointed.
Also, the photo of the seafood bowl at the restaurant looks like it's overflowing, but the real thing isn't like that.
For some reason I can't post a photo...
It doesn't look like it's overflowing.

Next time I'll have the marinated rice bowl!

そもそもの話、海鮮丼のごはんは酢飯ちゃうの？
酢飯やと思ってたから、まず個人的にガッカリ。
あと、店の海鮮丼の写真は溢れるくらいの海鮮丼やけど、実物はそんな事もないで。
なぜか写真載せられへんねんけど…
はみ出てる感じではないからね。

次は漬け丼にするわ！

(Translated by Google)
First of all, isn't the rice in a seafood bowl made with vinegared rice?
I thought it was made with vinegared rice, so I was personally disappointed.
Also, the photo of the seafood bowl at the restaurant looks like it's overflowing, but the real thing isn't like that.
For some reason I can't post a photo...
It doesn't look like it's overflowing.

Next time I'll have the marinated rice bowl!

写真より気持ち小降りに💦
でも、三ノ宮でこのコスパなら
大満足💮でした。
ご馳走様でした( ´ ▽ ` )ﾉ

(Translated by Google)
It was raining a little less than in the photo💦
But for this value in Sannomiya,
I was very satisfied💮.
Thanks for the meal ( ´ ▽ ` )ﾉ

海鮮丼を頼みました。ビジュアルはいいし、お魚もおいしかった。ホタテが殻の割に小さすぎたのが残念。(回転寿司にのってるくらいの大きさを想像してたので。。)

荷物は、足元にどうぞと言われたけど、ひっかけるとこやかごがない。足をおいてるところが棚だったのかな。。わたしの近くの人は膝のうえに荷物をおいて食べてたので真似しました。

ご飯がおかわりできるみたいです。
あと海鮮丼は最後にお茶漬けにできました。

いろいろと書きましたが990円という1000円以下で食べられるのならとても満足です。

(Translated by Google)
I ordered a seafood bowl. It looked good, and the fish was delicious. It was a shame the scallops were too small for their shells. (I was expecting them to be about the size of what you'd find at a conveyor-belt sushi restaurant.)

They told me to leave my luggage at my feet, but there was no place to hang it or a basket. Maybe the place where I rested my feet was a shelf. The person next to me was eating with their luggage on their lap, so I did the same.

Apparently, you can get seconds of rice.

Also, I was able to have the seafood bowl turned into ochazuke (rice with tea) at the end.

I've written a lot, but considering I could eat this for under 1000 yen (990 yen), I was very satisfied.

海鮮丼が食べたくて調べて行きました。
まだ開店間もない？のか店内はキレイでした。カウンター席のみで、丼ぶりメニューも３種類、回転重視の店舗です。
天丼は揚げたてで美味しかったです。
ごはんがおかわり自由、お茶漬けの出汁もあるので、海鮮丼→お茶漬け、天丼→お茶漬けが楽しめます。たくさん食べたい人にはオススメかも。

(Translated by Google)
I researched this place and went there because I wanted to eat a seafood bowl.
The interior was clean, perhaps because it had only just opened. There are only counter seats, three types of rice bowls on the menu, and the restaurant prioritizes turnover.
The tempura bowl was freshly fried and delicious.
You can have as much rice as you want, and they also have broth for ochazuke, so you can enjoy a seafood bowl followed by ochazuke, or tempura bowl followed by ochazuke. I recommend this place for people who want to eat a lot.

海鮮丼990円を注文。会計は食券制。
容器はやや小さくみえますが、ご飯おかわり無料で具沢山なのでボリューム満点。
お刺身はもちろん、最後に鯛の天ぷらで出汁茶漬けを作ると絶品。
是非おすすめです。

(Translated by Google)
I ordered a seafood bowl for 990 yen. Payment is made with a meal ticket system.
The bowl looks a little small, but there is free rice refills and it is full of toppings, so it is very filling.
In addition to the sashimi, the dashi chazuke made with sea bream tempura at the end is also excellent.
Highly recommended.

990円とは思えない具沢山の海鮮丼に大満足。味噌汁も魚たっぷりで美味しい。
丼ものには珍しくご飯と味噌汁のお代わり可能。ご飯は酢飯ではなく白飯です。

(Translated by Google)
I was very satisfied with the seafood bowl, which was packed with ingredients and hard to believe was only 990 yen. The miso soup was also delicious and full of fish.
Unusually for a rice bowl, you can have more rice and miso soup. The rice is plain rice, not vinegared rice.

早い安い美味いの上にボリュームもあってとても良い。

(Translated by Google)
It's fast, cheap, delicious and filling, so it's great.

海鮮丼専門店です
具だくさんの海鮮丼が毎日魚が変わり何がでてくるか楽しみです
ご飯はおかわりでき、ネタをお皿に取っておき丼を返します。
アラのお味噌汁もおいしいです
店内の券売機で食券を買ってください

(Translated by Google)
This is a seafood bowl specialty store.
The seafood bowl is full of ingredients and the fish changes every day, so it's fun to see what comes next.
You can have more rice, and the ingredients are saved on the plate before returning the bowl.
The miso soup with fish bones is also delicious.
Please buy a meal ticket from the ticket machine inside the store.

初めて持ち帰りをしましたが、ネタの種類は豊富でした。
ただ、時間が夕方の営業開始のタイミングでの持ち帰りだったので、お昼の残りなのか米は保温後のような固まったご飯。
有頭海老は生臭く、鯛の天ぷらも骨が残り揚げてから時間が経ったようでした。
職場から近く、1000円でクオリティーの高い海鮮丼を食べれると楽しみにしていたので次回は直接お店の方に伺わせて頂きます。

(Translated by Google)
It was my first time ordering takeaway, and there was a wide variety of ingredients.
However, I did so just as business began in the evening, so the rice was hard and seemed to have been kept warm, probably left over from lunch.
The shrimp with head were fishy, and the sea bream tempura still had bones and seemed like it had been fried a while ago.
It's close to my workplace, and I was looking forward to being able to eat a high-quality seafood bowl for 1,000 yen, so next time I'll visit the restaurant in person.

ご飯は温かい白米、ガリはありました。
ネタはサーモン、小ぶりのホタテと、キハダマグロにイカ、鯛の天ぷらにカツオのような炙った赤身と鯛、エビでありました。
2杯目は出汁でお茶漬けできるようになってました。
まあ美味しかったです♪これで1000円切るなら流行るのではないでしょうか？
味噌汁は250円で、おかわり自由のあら汁でした。
空いていれば再訪ありです。ご馳走さまでした。

(Translated by Google)
The rice was warm white rice, and there was pickled ginger.
The toppings were salmon, small scallops, yellowfin tuna, squid, sea bream tempura, seared red meat similar to bonito, sea bream, and shrimp.
For the second bowl, you could have it in ochazuke broth.
It was pretty tasty♪ If this costs less than 1000 yen, I think it will become popular.
Miso soup was 250 yen, and you could have as many refills as you like.
I would definitely return if it's not busy. Thank you for the meal.

オープン記念は人の行列がダメで
行けなかったのですが、990円であのクォリティの丼、250円の味噌汁はやばい。すごく満腹になったし、美味しいものを食べれて幸せです！
お店も綺麗ですし、店員さんも愛想がいいので居心地が良かったです！

(Translated by Google)
I couldn't go to the grand opening because of the long line, but that quality bowl of rice for 990 yen and miso soup for 250 yen is amazing. I was so full and happy to have eaten such delicious food! The store was clean and the staff were so friendly, it was a very comfortable place!

海鮮丼が990円の割には量が多くて美味しかった。けれど、隣が喫煙所で、お店のドアも開けっ放しなので、タバコの臭いと食事の味が混ざってしまって残念だった。

(Translated by Google)
The seafood bowl was 990 yen, and the portion was large and delicious. However, there was a smoking area next door and the door of the restaurant was left open, so the smell of cigarettes mixed with the taste of the food, which was disappointing.

オープンキッチン。商品に自信があるのでしょう。
今日はハマチが美味い。ネタは日替わりとのことですので明日が楽しみ。
シャリは酢飯ではなく白米。ダシ茶漬けすること前提。
お味噌汁は白味噌。鯛アラが入ってて当りでした。なので冷酒を追加。

(Translated by Google)
Open kitchen. They must be confident in their products.
Today's yellowtail was delicious. The toppings change daily, so I'm looking forward to tomorrow.
The rice is white rice, not vinegared rice. It's assumed you'll have it as dashi ochazuke.
The miso soup is white miso. It contains sea bream bones, which was a hit. So I ordered some cold sake.

オープンキッチン。商品に自信があるのでしょう。
今日はハマチが美味い。ネタは日替わりとのことですので明日が楽しみ。
シャリは酢飯ではなく白米。ダシ茶漬けすること前提。
お味噌汁は白味噌。鯛アラが入ってて当りでした。なので冷酒を追加。

(Translated by Google)
Open kitchen. They must be confident in their products.
Today's yellowtail was delicious. The toppings change daily, so I'm looking forward to tomorrow.
The rice is white rice, not vinegared rice. It's assumed you'll have it as dashi ochazuke.
The miso soup is white miso. It contains sea bream bones, which was a hit. So I ordered some cold sake.

開店直後は、オープンセールで人が多すぎたためセールが終わった平日お昼に訪問。お昼を少し過ぎた時間だったためか待ちもなくすんなり入店。ご飯物のメニューはまだ海鮮丼しかなく食券を買い着席。海鮮丼に汁物はつかないので必要なら別途購入必要。内容的には、9種？のネタと小鯛？の天ぷら。ご飯は少し暖かい白米。切り身は物により小さめだったり食べごたえがあるサイズだったり。エビも小ぶりだけどミソも臭みもなく他も生臭さも無く美味しくいただけました。一つ気になったのはしめ鯖の上に盛られたチューブの練りわさびが残念すぎ。この程度のわさびなら別皿で提供するか卓上に置いて食べる人の選択に任せて欲しい。あとホタテの貝殻は飾りで見栄えだけの問題で特にいらないかな。でもお値段990円を考えるとお得だと思います。

(Translated by Google)
The restaurant was overwhelmed with customers during the opening sale right after it opened, so I visited on a weekday lunchtime after the sale had ended. Perhaps because it was a little after lunchtime, I was able to enter without a wait. The only rice dish on the menu was the seafood bowl, so I bought a ticket and sat down. The seafood bowl doesn't come with soup, so if you want soup, you'll need to purchase it separately. The meal consisted of what appeared to be nine different toppings and what appeared to be small sea bream tempura. The rice was slightly warm white rice. The fillets varied in size, from small to substantial. The shrimp was small, but had no roe or fishy odor, and was delicious. One thing that bothered me was the tube of wasabi paste served on top of the marinated mackerel. If it was this much wasabi, I wish it was served on a separate plate or placed on the table, leaving it up to the customer's discretion. The scallop shells were merely decorative and aesthetically pleasing, so I didn't really need them. Still, considering the price of 990 yen, I think it was a good deal.

アパホテルの隣に出来た。
海鮮丼はいわずもがな
味噌汁も必須！旨し！
となりの細い兄ちゃんが２回もご飯おかわりしてたのだけが謎。これは行列確定やな

(Translated by Google)
It opened next to the APA Hotel.

The seafood bowl is a must-try, and the miso soup is delicious!

The only thing I don't understand is that the skinny guy next to me had to ask for a second helping of rice twice. There's bound to be a line.

コスパ良し

(Translated by Google)
Good value for money

家族がテイクアウトしてくれ、開けてビックリ！
丼の上に色んな種類の魚の刺身が、しかも分厚いし、たくさん盛られてて美味しかったです！
他の方も書かれてましたが、990円でもお得やと思いました✨

(Translated by Google)
My family gave me takeaway and I was surprised when I opened it!
There was a lot of different kinds of fish sashimi on top of the bowl, and it was thick and delicious!
As others have said, I thought it was a good deal even at 990 yen ✨

キャンペーンで海鮮丼が550円ということでしたが、通常の990円でも破格のボリュームです。
しかもお刺身は大ぶりでとにかく美味しい。これから人気店になっていきそうです。後々マグロ丼や定食も出るそうで楽しみです。

(Translated by Google)
The seafood bowl was 550 yen as part of a campaign, but even at the usual price of 990 yen it's still a bargain.
The sashimi was large and delicious. It looks like this restaurant will become popular in the future. I'm looking forward to seeing tuna bowls and set meals being offered in the future.

オープン5分前に着くと既に5.60人並んでいてお持ち帰りは売り切れでした
お店の並びに路上喫煙スペースがあるので待つ間はタバコ臭いのを覚悟しておく必要がありす
店内に入り券売機で購入。お札は千円のみ対応なので注意
お姉さんに大盛と伝えて座れたのは12:45でした
1時間以上待ってもこの海鮮丼が550円で食べれたことは満足です
ただ、ご飯の量違ったり味噌汁が来なかったりとミスは全然構わないのですが
あごなし兄ちゃんのやる気の無さは目に余るものがありました
他の店員さんは元気があって良かったです
土曜日まではとても忙しいでしょうがなんとか頑張ってくださいね

(Translated by Google)
When I arrived five minutes before opening, there were already 50-60 people in line, and all the takeout was sold out. There's a smoking area on the street next to the restaurant, so be prepared to smell like cigarettes while you wait. I went inside and purchased a ticket from the machine. Note that they only accept 1,000 yen bills. I asked the waitress for a large portion, and was finally able to sit down at 12:45. I was satisfied that I was able to eat this seafood bowl for 550 yen, even after waiting over an hour. While I don't mind mistakes like the wrong amount of rice or the missing miso soup, the chinless guy's lack of enthusiasm was glaringly obvious. The other staff were cheerful and energetic, which was a relief. They'll be very busy until Saturday, but please do your best.

今日がオープンということで、開店前に並ばせて貰いました。

お店の中は、全てカウンター。食券を購入する方式でした。

私が座った席は、カウンターの角の席。
そこには、お箸も小皿も置かれておらず、
隣の席の前にしか置いていません。

隣のお客さんが、気を使って小皿とお箸を取ってくれましたが、凄く申し訳なかったです。
角の席にも取りやすい配置にして欲しいです。

海鮮丼は、美味しかったですが、
ご飯が、凄く固かった…。
後で出汁茶漬けにするにしても、固い！！
もう少し柔らかくてもいいのに。と言うのが正直な感想です。

出汁茶漬けにして、少し置いてれば美味しく頂けます。
出汁もとても美味しくて、ご飯を少し、おかわりしました。

帰りにテイクアウトしましたが、家に帰って見たら、お店ではサーモン乗ってたのに、乗ってなかったです。。。

お店とちょっと違ってました。
残念です。

もう一度、時間を開けて、行ってみたいと思います

(Translated by Google)
Today was their opening day, so I lined up before they opened.

The restaurant is entirely counter-style. You buy meal tickets.

The seat I sat at was in the corner of the counter.
There were no chopsticks or small plates there,
only in front of the seat next to me.

The customer next to me was kind enough to bring me a small plate and chopsticks, but I felt very sorry.
I wish they would make it easier to reach corner seats.

The seafood bowl was delicious, but
the rice was very hard...
Even if I were to make it into dashi chazuke later, it was still hard!!
I wish it was a little softer. That's my honest opinion.

If you make it into dashi chazuke and leave it for a while, it's delicious.
The broth was also very good, so I had a little more rice.

I got takeout on the way home, but when I got home, there wasn't any salmon on it, even though it was on the restaurant's menu. . .

It was a little different from the store.

It's a shame.

I'll try to go again later when I have time.